Bakery Department Lead: Fresh Service & Inventory

harps; Searcy (AR); On-site; USD 25,000 - 35,000; Full time

Job summary

Harps in Searcy, AR is seeking a dedicated bakery team member to support daily department operations, ensure product readiness, and uphold safety and cleanliness standards.

You will handle replenishment, pricing, inventory processing, and customer service with a friendly, helpful attitude, aiming to exceed expectations and reinforce Harps' commitment to value, quality, and freshness every day.

Qualifications

• Must be at least 18 years of age.
• High school diploma or GED preferred.
• Ability to work a flexible schedule including evenings, weekends and holidays as needed.
• Ability to interpret, understand and follow instructions.
• Moves, lifts, carries and places merchandise and supplies weighing ≤50 pounds.
• Standing for long periods and repetitive motions.
• Exposure to varying temperatures and potential allergens.

Responsibilities

• Support bakery department operations, including readiness, staffing, price maintenance, policies and procedures, inventory preparation.
• Follow food safety guidelines for production, packaging, labeling and quality control.
• Maintain department cleanliness and safe use of equipment and tools.
• Deliver excellent customer service and build relationships with customers.
• Collaborate with team to meet department goals and drive value for Harps.

Skills

Customer service

Hospitality

Safety awareness

Problem solving

Integrity

Professionalism

Teamwork

Flexibility

Education

High School Diploma or GED

Job description

Harps in Searcy, AR is seeking a dedicated bakery team member to support daily department operations, ensure product readiness, and uphold safety and cleanliness standards.

You will handle replenishment, pricing, inventory processing, and customer service with a friendly, helpful attitude, aiming to exceed expectations and reinforce Harps' commitment to value, quality, and freshness every day.