Bakery & Deli Clerk: Fresh Service Expert

The Kroger Co.

Knoxville (TN)

Presencial

USD 17.000 - 22.000

Jornada completa

Hace 9 días

Una candidatura completa en un minuto

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Descripción de la vacante

The Kroger Co. Kroger is seeking a Grocery Clerk (Bakery/Deli) in Knoxville, TN to deliver outstanding customer service and maintain a safe, clean environment.

You will assist the department manager in achieving sales and profit goals while upholding quality standards and Kroger's Customer 1st strategy. Responsibilities include preparing bakery/deli items to order, offering samples, promoting specials, and ensuring products meet freshness and temperature guidelines.

Formación

  • Customer service and communication skills are required.
  • Basic math skills are necessary for cash handling and inventory.
  • Ability to obtain a current food handlers permit after hire.

Responsabilidades

  • Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment.
  • Offer product samples to help customers discover items they inquire about.
  • Inform customers of bakery/deli specials and sales.
  • Provide customers with fresh products in correct portions to prevent shrink.
  • Recommend deli or bakery items to ensure customer needs are met.
  • Use bakery equipment (refrigerators, freezers, slicers, ovens) per guidelines.
  • Prepare foods according to temperature logs and cooking instructions.
  • Label, stock, and inventory department merchandise and monitor stock levels.

Conocimientos

Customer service
Effective communication
Basic math
Food handlers permit

Descripción del empleo

The Kroger Co. Kroger is seeking a Grocery Clerk (Bakery/Deli) in Knoxville, TN to deliver outstanding customer service and maintain a safe, clean environment.

You will assist the department manager in achieving sales and profit goals while upholding quality standards and Kroger's Customer 1st strategy. Responsibilities include preparing bakery/deli items to order, offering samples, promoting specials, and ensuring products meet freshness and temperature guidelines.

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