Bakery/Deli Clerk

Kroger in; Sylvania (OH); On-site; USD 28,000 - 34,000; Part time

Job summary

A leading grocery store chain is seeking a Bakery/Deli Clerk to create an outstanding customer experience through exceptional service. You will be responsible for offering product samples, maintaining a clean environment, and ensuring food safety standards while contributing to the overall success of the department.

Benefits

Healthcare Coverage

Flexible Scheduling

Employee Assistance Program

Tuition Reimbursement

Associate Discounts

Qualifications

• Experience in customer service and food safety practices preferred.
• Ability to work in a fast-paced environment.
• Must be capable of handling food and kitchen equipment.

Responsibilities

• Offer product samples to customers to enhance their shopping experience.
• Prepare foods per temperature logs and cooking instructions.
• Maintain inventory and stock conditions of bakery and deli items.

Skills

Customer Service

Food Safety

Teamwork

Tools

Refrigerators

Ovens

Slicers

Job description

Bakery/Deli Clerk (Finance)

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals and monitor all quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.

From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores across 35 states, operating under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams together with a passion for food and people, united by a common purpose: To Feed the Human Spirit. We innovate tirelessly to create memorable experiences for our customers, communities, and colleagues, with food at the heart of it all.

At our core, people matter. We strive to provide the ingredients you need to create your own recipe for success at work and in life. We support your growth with value and care, helping to feed your future. If you're caring, purpose-driven, and eager to learn, your potential is limitless.

Whether you're looking for a part-time role or a new career path, we have a fresh opportunity for you. Apply today to join our Kroger family!

What you'll receive from us:

The Kroger Family of Companies offers comprehensive benefits to support your well-being, including physical, emotional, financial, and more. We help you thrive with access to:

• Extensive healthcare coverage, including medical, dental, vision, and prescriptions, through company or collective bargaining plans.
• Flexible scheduling in full- and part-time roles with paid time off, including holidays and sick leave, based on eligibility and service length.
• Emotional and financial support via free counseling through our Employee Assistance Program and confidential financial tools with Goldman Sachs Ayco.
• Associate discounts on purchases, including food, travel, technology, and more.
• Up to $21,000 in tuition reimbursement over your career through our Continuing Education program.
• Opportunities for growth through industry-leading training and diverse career pathways.

For more details on benefits and eligibility, please visit our Benefits Page!

Responsibilities include:

• Offering product samples to help customers discover new items or inquire about products.
• Informing customers of bakery and deli specials.
• Providing customers with fresh products and accurate portions to prevent shrinkage.
• Recommending bakery or deli items to meet customer needs.
• Using equipment such as refrigerators, freezers, slicers, and ovens according to guidelines.
• Preparing foods per temperature logs and cooking instructions.
• Measuring, preparing, and mixing ingredients as per recipes.
• Packaging, labeling, and inventorying ingredients and merchandise.
• Checking product quality and freshness, reviewing 'sell by' dates.
• Properly operating kitchen equipment including stoves, scales, fryers, steamers, and robots.
• Labeling, stocking, and inventorying department merchandise.
• Reporting discrepancies in product ordering/shipping.
• Maintaining knowledge of store layout and product locations.
• Staying current with ads, promotions, and product knowledge.
• Monitoring inventory and stock conditions.
• Maintaining proper temperature logs and ensuring equipment safety.
• Creating a welcoming environment for customers.
• Adhering to food safety regulations and safety procedures.
• Inspecting equipment and reporting repairs needed.
• Reporting accidents and unsafe conditions.
• Working cooperatively in a fast-paced environment.
• Managing conflicts calmly and professionally.
• Acting with honesty and integrity regarding customer and business information.
• Following directions and seeking help when needed.
• Supporting minors, individuals with special needs, and older adults.
• Performing essential functions with or without reasonable accommodations.