Bakery/Deli Clerk

Kroger in; Sugar Land (TX); On-site; USD 28,000 - 35,000; Full time

Job summary

Join a leading grocery store as a Bakery/Deli Clerk and create exceptional experiences for customers through outstanding service. You'll be responsible for preparing food, assisting customers with inquiries, and maintaining safety standards. This position offers an opportunity for growth and a supportive work environment.

Benefits

Healthcare coverage including medical, dental, and vision

Flexible scheduling with paid time off

Tuition reimbursement up to $21,000

Employee discounts on purchases

Opportunities for growth and training

Qualifications

• Experience in customer service preferred.
• Ability to follow safety protocols and guidelines.
• Willingness to work in a fast-paced environment.

Responsibilities

• Assist customers with product inquiries and ensure satisfaction.
• Prepare and package food items according to quality standards.
• Maintain a clean and safe working environment.

Skills

Customer Service

Food Safety

Communication

Job description

Bakery/Deli Clerk (Finance)

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores in 35 states operating under 28 different names. As America's grocer, we take pride in bringing diverse teams together with a passion for food and people, all with the purpose: To Feed the Human Spirit. We innovate tirelessly to create memorable experiences for our customers, communities, and each other, with food at the heart of it all.

Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We support your growth with value and care. If you're caring, purpose-driven, and eager to learn, your potential is unlimited.

Whether you're seeking a part-time position or a new career path, we have a fresh opportunity for you. Apply today to join our Kroger family!

What you'll receive from us:

The Kroger Family of Companies offers comprehensive benefits to support your well-being, including:

• A wide range of healthcare coverage, including medical, dental, vision, and prescriptions, through company or collective bargaining plans.
• Flexible scheduling with paid time off, including holidays and sick leave based on eligibility and tenure.
• Emotional and financial support via free counseling and confidential financial tools and coaching.
• Associate discounts on various purchases, including food, travel, and technology.
• Up to $21,000 in tuition reimbursement over your career through our Continuing Education program.
• Opportunities for growth through training programs and diverse career pathways.

For more information about benefits and eligibility, visit our Benefits Page.

Responsibilities include:

• Offering product samples to help customers discover new items or products they inquire about.
• Informing customers of bakery and/or deli specials.
• Providing customers with fresh products ordered and in correct portions to prevent shrinkage.
• Recommending deli or bakery items to ensure customer satisfaction.
• Using bakery equipment such as refrigerators, freezers, slicers, and ovens according to guidelines.
• Preparing foods following temperature logs and cooking instructions.
• Measuring, preparing, and mixing ingredients as per recipes.
• Packaging, labeling, and inventorying ingredients and merchandise.
• Checking product quality and freshness, reviewing "sell by" dates, and taking appropriate actions.
• Properly using kitchen equipment like stoves, scales, fryers, steamers, etc.
• Labeling, stocking, and inventory management.
• Reporting discrepancies in product ordering or shipping.
• Understanding store layout and assisting customers in locating products.
• Staying current with advertisements and product knowledge to answer customer questions and make suggestions.
• Monitoring inventory and stocking conditions, noting discrepancies.
• Maintaining proper temperatures in cases and coolers, logging temperatures.
• Creating a welcoming environment for customers.
• Adhering to food safety and safety procedures, reporting unsafe conditions and accidents.
• Inspecting equipment and notifying management of repairs needed.
• Working cooperatively in a high-paced environment, managing conflicts professionally.
• Acting with honesty and integrity regarding customer and business information.
• Following directions and seeking assistance when needed.
• Supporting and assisting minors, individuals with special needs, and older adults.
• Performing essential functions with or without reasonable accommodation.