Bakery/Deli Clerk

Kroger in; Humble (TX); On-site; USD 10,000 - 60,000; Part time

Job summary

Kroger in is seeking a Bakery/Deli Clerk in Humble, Texas. This role focuses on creating an outstanding customer experience through exceptional service and maintaining quality standards in food preparation. Join a dynamic team in a flexible environment offering opportunities for growth and support, reflecting Kroger's commitment to diversity and community.

Benefits

Flexible scheduling

Healthcare and dental benefits

Tuition reimbursement

Associate discounts

Emotional and financial support

Qualifications

• Caring and purpose-driven attitude.
• Willingness to learn and grow.

Responsibilities

• Provide fresh products and help customers discover new items.
• Ensure food safety and maintain a clean environment.
• Track inventory and portion sizes.

Skills

Customer Service

Food Preparation

Attention to Detail

Safety Procedures

Job description

Bakery/Deli Clerk (Finance)

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals and monitor all quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.

From a small Cincinnati grocery store over a century ago, we have grown into the nation's largest grocer with nearly 2,800 stores across 35 states, operating under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams together with a passion for food and people, with the shared purpose: To Feed the Human Spirit. We continuously innovate to create memorable experiences for our customers, communities, and colleagues, with food at the heart of it all.

We value people and strive to provide the ingredients for your success at work and in life. We support your growth with the care and resources you need. If you're caring, purpose-driven, and eager to learn, your potential is unlimited.

Whether you're seeking a part-time role or a new career path, we have a fresh opportunity for you. Apply today and become part of our Kroger family!

What you'll receive from us:

• Comprehensive benefits supporting your well-being, including healthcare, dental, vision, and prescriptions through company or collective bargaining plans.
• Flexible scheduling in full- and part-time roles with paid time off, including holidays and sick leave, based on eligibility and tenure.
• Emotional and financial support with free counseling and confidential financial coaching.
• Associate discounts on purchases, including food, travel, and technology.
• Up to $21,000 in tuition reimbursement through our Continuing Education program.
• Opportunities for growth through industry-leading training and diverse career pathways.

For more details about benefits and eligibility, please visit our Benefits Page.

Key Responsibilities:

• Offer product samples to help customers discover new items.
• Inform customers of bakery and deli specials.
• Provide fresh products as ordered, ensuring correct portion sizes to prevent shrinkage.
• Recommend bakery and deli items to meet customer needs.
• Use bakery equipment according to company guidelines.
• Prepare foods following temperature logs and cooking instructions.
• Measure, prepare, and mix ingredients per recipes.
• Package, label, and inventory ingredients and merchandise.
• Check product quality, review "sell by" dates, and take appropriate actions.
• Operate kitchen equipment safely and properly.
• Label, stock, and inventory department merchandise.
• Report discrepancies in product ordering/shipping.
• Understand store layout and assist customers in locating products.
• Stay updated on store promotions and product knowledge.
• Maintain inventory accuracy and proper temperature controls.
• Promote a respectful and welcoming environment for customers and colleagues.
• Adhere to food safety and safety procedures, reporting unsafe conditions.
• Perform preventive maintenance on equipment and report repairs.
• Report customer or employee accidents.
• Work cooperatively in a high-paced environment, managing conflicts professionally.
• Act with honesty and integrity with customer and business information.
• Follow directions and seek help to resolve issues.
• Support interactions with minors, individuals with special needs, and seniors.
• Perform essential functions with or without reasonable accommodation.