Bakery/Deli Clerk

Kroger in; Roswell (GA); On-site; USD 25,000 - 35,000; Part time

Job summary

Join the Kroger family as a Bakery/Deli Clerk and create outstanding customer experiences through exceptional service. You'll assist in maintaining a clean environment, meet sales goals, and contribute to a welcoming atmosphere for shoppers, ensuring fresh products and satisfying customer needs.

Benefits

Healthcare benefits

Paid time off

Holiday and sick pay

Tuition reimbursement

Associate discounts

Qualifications

• Willingness to learn and grow.
• Strong commitment to customer satisfaction.
• Ability to work in a fast-paced environment.

Responsibilities

• Offer product samples and inform customers about specials.
• Prepare and package bakery and deli products.
• Maintain food safety and quality standards.

Skills

Customer Service

Food Safety

Teamwork

Job description

Bakery/Deli Clerk (Finance)

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores in 35 states under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams together with a passion for food and people, united by the purpose: To Feed the Human Spirit. We innovate tirelessly to create memorable experiences for our customers, communities, and colleagues, with food at the core.

Here, people matter. That's why we provide the ingredients for your success at work and in life. We support your growth with value and care. If you're caring, purpose-driven, and eager to learn, your potential is limitless.

Whether you're seeking a part-time role or a new career path, we have a fresh opportunity for you. Apply today and join our Kroger family!

What you'll receive from us:

• Comprehensive benefits supporting your physical, emotional, financial, and overall well-being, including healthcare, paid time off, and holiday and sick pay.
• Emotional and financial support with free counseling and confidential financial tools and coaching.
• Associate discounts on purchases including food, travel, technology, and more.
• Up to $21,000 in tuition reimbursement through our Continuing Education program.
• Opportunities for growth via extensive training programs and diverse career pathways.

For more information about benefits and eligibility, please visit our Benefits Page.

Job Responsibilities:

• Offer product samples to help customers discover new items or inquire about products.
• Inform customers of bakery and deli specials.
• Provide customers with fresh products in correct portions to prevent shrinkage.
• Recommend bakery or deli items to ensure customer satisfaction.
• Use bakery equipment such as refrigerators, freezers, slicers, and ovens according to guidelines.
• Prepare foods following temperature logs and cooking instructions.
• Measure, prepare, and mix ingredients as per recipes using appropriate utensils and equipment.
• Prepare, package, label, and inventory ingredients and merchandise.
• Check product quality, review 'sell by' dates, and take necessary actions.
• Properly operate kitchen equipment including stoves, scales, fryers, and steamers.
• Label, stock, and inventory department merchandise.
• Report discrepancies in product ordering or shipping.
• Understand store layout to locate products for customers.
• Stay updated on current, upcoming, seasonal, and promotional advertisements.
• Maintain knowledge of products and respond to customer inquiries with suggestions.
• Monitor inventory levels and conditions, noting discrepancies.
• Ensure proper temperature maintenance in cases and coolers, keeping logs.
• Foster trust and respect among team members.
• Create a welcoming environment for customers, answering questions and making them feel valued.
• Follow all food safety and safety procedures, reporting unsafe conditions or accidents.
• Inspect equipment regularly and notify management of repairs needed.
• Work cooperatively in a fast-paced environment and manage conflicts effectively.
• Act with honesty and integrity regarding customer and business information.
• Follow directions and seek assistance to resolve issues.
• Support and assist minors, individuals with special needs, and older adults as needed.
• Perform essential job functions with or without reasonable accommodations.