Bakery/Deli Clerk

Kroger in; Noblesville (IN); On-site; USD 25,000 - 35,000; Part time

Job summary

Join a leading grocery chain as a Bakery/Deli Clerk, where you'll create outstanding customer experiences through exceptional service and maintain a safe, clean environment in the bakery and deli departments. Enjoy comprehensive benefits and growth opportunities that support your development while fostering a dynamic, community-driven workplace.

Benefits

Healthcare coverage: medical, dental, vision, and prescriptions.

Flexible scheduling with paid time off.

Tuition reimbursement up to $21,000.

Growth opportunities through training programs.

Qualifications

• Ability to deliver exceptional customer service.
• Knowledge of food safety regulations.
• Team-oriented with strong communication skills.

Responsibilities

• Offer product samples and inform customers of specials.
• Prepare and package bakery/deli items according to guidelines.
• Ensure food safety and proper equipment usage.

Skills

Customer Service

Food Safety

Teamwork

Attention to Detail

Time Management

Job description

Bakery/Deli Clerk (Finance)

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

From one tiny Cincinnati grocery store more than a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores in 35 states operating under 28 different names. As America's grocer, we pride ourselves in bringing diverse teams passionate about food and people together with one common purpose: To Feed the Human Spirit. We are committed to innovation and creating amazing experiences for our customers, communities, and colleagues, with food at the heart of it all.

Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We support your growth and development, helping to feed your future with value and care. If you're caring, purpose-driven, and eager to learn, your potential is unlimited.

Whether you're seeking a part-time position or a new career path, we have a fresh opportunity for you. Apply today to become part of our Kroger family!

What you'll receive from us:

• Comprehensive benefits supporting your well-being, including physical, emotional, and financial support.
• Healthcare coverage: medical, dental, vision, and prescriptions.
• Flexible scheduling with paid time off, including holidays and sick leave based on eligibility and tenure.
• Support services: free counseling and financial coaching through our Employee Assistance Program and Goldman Sachs Ayco.
• Associate discounts on various purchases.
• Up to $21,000 in tuition reimbursement over your career.
• Growth opportunities through training programs and career pathways.

For more information about benefits and eligibility, please visit our Benefits Page.

Key Responsibilities:

• Offer product samples to help customers discover new items or inquire about products.
• Inform customers of bakery and deli specials.
• Provide customers with fresh products ordered, ensuring correct portion sizes to prevent shrink.
• Recommend deli or bakery items to meet customer needs.
• Use bakery equipment such as refrigerators, freezers, slicers, and ovens according to guidelines.
• Prepare foods following temperature logs and cooking instructions.
• Measure, prepare, and mix ingredients as per recipes, using appropriate utensils and equipment.
• Package, label, and inventory ingredients and merchandise.
• Check product quality, review 'sell by' dates, and take appropriate actions.
• Properly operate kitchen equipment including stoves, scales, fryers, steamers, and robots.
• Label, stock, and inventory department merchandise.
• Report discrepancies in product ordering or shipping.
• Understand store layout and assist customers in locating products.
• Stay informed about current, upcoming, seasonal, and special promotions.
• Maintain knowledge of products and respond to customer questions and suggestions.
• Monitor inventory levels and note discrepancies.
• Ensure proper temperature maintenance in cases and coolers, maintaining logs.
• Foster trust and respect among team members.
• Create a welcoming environment for customers, responding to inquiries about products.
• Adhere to food safety regulations and guidelines.
• Follow safety procedures, identify unsafe conditions, and notify management.
• Inspect equipment regularly and report repairs needed.
• Report customer or employee accidents promptly.
• Work cooperatively in a high-paced, sometimes stressful environment.
• Manage conflicts constructively and cooperatively.
• Act with honesty and integrity regarding customer and business information.
• Follow directions and seek assistance when needed to resolve issues.
• Support and assist minors, individuals with special needs, and older adults.
• Perform essential functions of the position with or without reasonable accommodation.