Bakery/Deli Clerk

Kroger in; Marion (OH); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading grocery retailer is looking for a Bakery/Deli Clerk to create outstanding customer experiences through exceptional service. This role involves preparing and serving products, maintaining a clean environment, and assisting with inventory while promoting excellent customer service.

Benefits

Comprehensive benefits supporting well-being

Flexible scheduling with paid time off

Emotional and financial support programs

Associate discounts on various purchases

Tuition reimbursement up to $21,000

Opportunities for growth through training

Responsibilities

• Offer product samples to help customers discover new items.
• Inform customers of bakery and deli specials.
• Provide customers with freshly prepared products, ensuring correct portion sizes.
• Operate kitchen equipment safely and effectively.
• Adhere to food safety and safety procedures.

Job description

Bakery/Deli Clerk (Finance)

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals and monitor all quality assurance standards. Embrace the Customer 1st strategy and promote excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.

We started from a small Cincinnati grocery store over a century ago and have grown into the nation's largest grocer with nearly 2,800 stores across 35 states under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams together with a passion for food and people, with a shared purpose: To Feed the Human Spirit. We innovate continuously to create memorable experiences for our customers, communities, and colleagues, with food at the heart of it all.

At our company, people matter. We strive to provide the ingredients you need to succeed in your career and life. We support your growth with value and care. If you're caring, purpose-driven, and eager to learn, your potential is unlimited.

Whether you're seeking a part-time role or a new career path, we have a fresh opportunity for you. Apply today and join our Kroger family!

What you'll receive from us:

• Comprehensive benefits supporting your well-being, including healthcare, dental, vision, and prescriptions.
• Flexible scheduling with paid time off, including holidays and sick leave.
• Emotional and financial support through programs like Employee Assistance and Goldman Sachs Ayco.
• Associate discounts on various purchases.
• Up to $21,000 in tuition reimbursement through our Continuing Education program.
• Opportunities for growth via industry-leading training and diverse career paths.

For more details, visit our Benefits Page.

Job Responsibilities:

• Offer product samples to help customers discover new items.
• Inform customers of bakery and deli specials.
• Provide customers with freshly prepared products, ensuring correct portion sizes to reduce shrinkage.
• Recommend bakery or deli items to meet customer needs.
• Use bakery equipment such as refrigerators, freezers, slicers, and ovens according to guidelines.
• Prepare foods following temperature logs and cooking instructions.
• Measure, prepare, and mix ingredients as per recipes.
• Package, label, and inventory ingredients and merchandise.
• Check product quality and freshness, reviewing "sell by" dates.
• Operate kitchen equipment safely and effectively.
• Stock and label department merchandise and report discrepancies.
• Understand store layout to assist customers efficiently.
• Stay updated on current and upcoming promotions.
• Maintain knowledge of department products and answer customer questions.
• Monitor inventory levels and conditions.
• Maintain proper temperature logs for cases and coolers.
• Create a welcoming environment for customers.
• Adhere to food safety and safety procedures, reporting unsafe conditions.
• Inspect equipment and notify management of repairs.
• Report accidents involving customers or employees.
• Work cooperatively in a high-paced environment and manage conflict appropriately.
• Act with honesty and integrity regarding customer and business information.
• Follow directions and seek assistance when needed.
• Support and assist diverse customer groups, including minors, individuals with special needs, and older adults.
• Perform essential functions with or without reasonable accommodations.