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Bakery/Deli Clerk

Ralphs

Agoura (CA)

On-site

USD 30,000 - 40,000

Part time

8 days ago

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Job summary

Join a forward-thinking company as a Grocery Clerk in the Bakery/Deli section, where you'll create outstanding customer experiences through exceptional service. This role involves preparing delicious items, assisting customers with their needs, and ensuring a safe and clean environment. With opportunities for growth and comprehensive benefits, you'll be part of a passionate team dedicated to feeding the human spirit. If you're eager to learn and thrive in a dynamic environment, this position is perfect for you.

Benefits

Comprehensive healthcare coverage
Flexible scheduling
Paid time off
Employee discounts
Tuition reimbursement
Training programs

Qualifications

  • Ability to obtain a food handlers permit upon employment.
  • Customer service experience preferred.

Responsibilities

  • Prepare bakery/deli items per customer requests using proper equipment.
  • Inform customers of bakery and deli specials.
  • Maintain inventory and report discrepancies.

Skills

Customer service skills
Effective communication skills
Basic math knowledge

Education

High school diploma or equivalent

Job description

Job Description for Grocery Clerk (Bakery/Deli)

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals, and monitor all quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

Based in California, Ralph's merged with The Kroger Company in 1998. Today, we're serving Ralphs customers in over 180 stores throughout the state. As part of the Kroger family, we pride ourselves on bringing diverse teams together with a passion for food and people, with a shared purpose: To Feed the Human Spirit.

We value people and aim to provide the ingredients for your success at work and in life. We support your growth with valuable benefits and opportunities, whether you're seeking a part-time role or a new career path. Apply today to join our Ralphs family!

Qualified applications with arrest or conviction records will be considered in accordance with the Los Angeles County Fair Chance Ordinance and the California Fair Chance Act. If you need reasonable accommodation during the application process, please call 844-849-7136 or contact the store management.

What you'll receive from us:

  • Comprehensive healthcare coverage, including medical, dental, vision, and prescriptions.
  • Flexible scheduling with paid time off, holiday, and sick pay.
  • Support through Employee Assistance Program and financial coaching.
  • Associate discounts on various purchases.
  • Up to $21,000 in tuition reimbursement through our Continuing Education program.
  • Opportunities for growth via training programs and diverse career pathways.

For more details, visit our Benefits Page.

Minimum Position Qualifications:

  • Customer service skills
  • Effective communication skills
  • Knowledge of basic math
  • Ability to obtain a food handlers permit upon employment

Desired Previous Job Experience:

  • Customer service experience
  • Bakery or Deli experience (helpful)
  • Retail experience

Essential Job Functions:

  1. Prepare bakery/deli items per customer requests using proper equipment.
  2. Offer product samples to help customers discover new items.
  3. Inform customers of bakery and deli specials.
  4. Provide fresh products ordered by customers, ensuring correct portions.
  5. Recommend products to customers to meet their needs.
  6. Use bakery equipment according to guidelines.
  7. Follow food safety and temperature logs.
  8. Measure, prepare, and mix ingredients as per recipes.
  9. Label, stock, and inventory products accurately.
  10. Check product quality and review 'sell by' dates.
  11. Operate kitchen equipment safely.
  12. Maintain inventory and report discrepancies.
  13. Assist customers in locating products and answer questions.
  14. Stay current with store promotions and product knowledge.
  15. Ensure proper temperature maintenance and safety standards.
  16. Practice safety procedures and report unsafe conditions.
  17. Support a respectful and welcoming environment for customers and staff.
  18. Follow all safety and food handling regulations.
  19. Perform duties cooperatively in a high-paced environment.
  20. Manage conflicts professionally and act with integrity.
  21. Support minors, individuals with special needs, and older adults.
  22. Perform essential functions with or without reasonable accommodations.
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