Bakery Crew Member — Colorado Springs (Growth Path)

Baskin-Robbins; Castle Rock, Northern (CO, KY); Hybrid; USD 21,000 - 23,000; Part time

Benefits offered by this job

Paid sick leave under HFWA

Benefits after required hours (Medical

Dental, Vision, Prescription, FSA)

Job summary

Quality Brand Group LLC, a Dunkin' franchisee, operates several Colorado locations. We are hiring Bakers/Crew Members to join a fast-paced, friendly team in Colorado. The role can be part-time or a pathway to management, with opportunities for growth depending on commitment.

You will bake donuts and other bakery items, deliver exceptional guest experiences, work with a team, and maintain cleanliness and safety. The job emphasizes punctuality, respect, coaching, and a strong work ethic.

Qualifications

• Must have basic computer skills; some of the training is conducted online.
• Have basic math skills to be capable of counting money and making change
• Be physically and mentally capable of learning to operate standard restaurant equipment (minimum age requirements may apply). This position requires one to lift 30 to 50 pounds and also requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.

Responsibilities

• Bakers/Crew Members are cross trained in basic baking skills as well as general Crew Member responsibilities for delivering exceptional guest experiences.
• They prepare products according to operational and quality standards and serve them with enthusiasm in a clean, fast paced environment.
• They work as part of a team to meet our Guests’ needs and give them a reason to come back.
• Arrive in a timely manner and ready in position at the start of your scheduled shift.
• Demonstrate respect and dignity in dealing with others including team members and guests.
• Follow the communication guideline established in your store.
• Respond positively to coaching and feedback and show passion for learning.
• Hold yourself accountable for your designated responsibilities on your shift.
• Dedicate yourself to learning and being capable of executing multiple tasks.
• Receive specialized training in the baking functions of the restaurant and prepare donuts and other bakery products for the restaurant.
• Always view our guests as our highest priority and ensure that each guest is highly satisfied with his/her experience before leaving the restaurant.
• Feel empowered to respond to specific guest needs and resolve problems with a sense of urgency.
• Adhere to established Brand and Quality Brand Group LLC standards and systems, delivering quality food and beverage to each guest as communicated during training.
• Follow all safety, food safety and sanitation guidelines including compliance with all applicable laws.
• Maintain a clean and neat work environment, including stocking, taking trash and cardboard out, and complete thorough cleaning of guest areas and restrooms as directed.
• Adhere to uniform standards including; hat, name tag, clean pressed apron and white collared shirt. Dark blue jeans without any rips or holes and nonslip shoes are required.

Skills

Basic computer skills

Basic math skills

Physically capable

Job description

Quality Brand Group LLC, a Dunkin' franchisee, operates several Colorado locations. We are hiring Bakers/Crew Members to join a fast-paced, friendly team in Colorado. The role can be part-time or a pathway to management, with opportunities for growth depending on commitment.

You will bake donuts and other bakery items, deliver exceptional guest experiences, work with a team, and maintain cleanliness and safety. The job emphasizes punctuality, respect, coaching, and a strong work ethic.