Bakery & Coffee Service Leader — Fast-Paced Gourmet Market

Woodlands Market

Greenbrae Boardwalk (CA)

On-site

USD 32,000 - 41,000

Full time

3 days ago
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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
401(k)
Paid vacation
Paid holidays
Store discount 35%
Holiday pay

Job summary

Woodlands Market, Marin and San Francisco's premier gourmet grocery store, seeks a Bakery and Coffee Manager to lead our bakery and coffee service counters. You will manage front-of-house operations, schedule staff, train team members, and ensure optimal service and product quality.

Responsibilities include hiring support, staff evaluations, inventory control, merchandising, sanitation, and ensuring smooth opening/closing procedures.

Qualifications

  • Experience in a bakery/coffee service environment.
  • Supervisory or lead role experience.
  • Ability to train and develop staff while maintaining service standards.

Responsibilities

  • Manage front of house/service counters for bakery and coffee.
  • Oversee service staff of bakery and coffee counters.
  • Write schedules for bakery and coffee counters.
  • Ensure efficiencies between coffee and bakery counters through cross-training and scheduling.
  • Train staff on product knowledge and service standards.
  • Assist in hiring bakery/coffee employees and conduct evaluations.
  • Oversee ordering and inventory for bakery/coffee counters.
  • Maintain quality/visual merchandising and rotate products.
  • Maintain cleanliness of bakery/coffee area and ice cream section.
  • Perform basic bakery duties as needed and ensure sanitation and opening/closing procedures.

Skills

Customer service
Team leadership
Scheduling
Training
Inventory management
Food service

Tools

POS system
Equipment maintenance

Job description

Woodlands Market, Marin and San Francisco's premier gourmet grocery store, seeks a Bakery and Coffee Manager to lead our bakery and coffee service counters. You will manage front-of-house operations, schedule staff, train team members, and ensure optimal service and product quality.

Responsibilities include hiring support, staff evaluations, inventory control, merchandising, sanitation, and ensuring smooth opening/closing procedures.

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