Bakery Assistants

Harri

Jersey City (NJ)

On-site

USD 25,000 - 28,000

Full time

14 days+
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Job summary

Carlo’s Bakery in Jersey City, NJ is seeking a Maintenance Technician to handle daily plant maintenance, repair bakery machinery, and support production lines. The role requires hands-on experience with ovens, conveyors, and packaging equipment to ensure smooth operations.

The ideal candidate demonstrates strong mechanical skills, can read schematics, and communicates effectively with the team to uphold quality and safety in a fast-paced bakery environment.

Qualifications

  • Strong mechanical aptitude with ability to troubleshoot and repair bakery machinery.
  • Ability to read electrical schematics is a plus.
  • Excellent problem-solving and attention to detail.
  • Good communication to work with the team and ensure seamless operations.

Responsibilities

  • Inspect and troubleshoot bakery machinery, including ovens, conveyors, and packaging machines.
  • Perform preventive maintenance and minor repairs on production line equipment.
  • Maintain routine maintenance on control circuitry, bearings, chains, and moving parts.
  • Assist with equipment assembly, installation, and adjustments.
  • Follow safety protocols and keep records of work performed.
  • Perform basic woodwork tasks.

Skills

Mechanical aptitude
Electrical schematics reading
Problem-solving
Communication

Job description

Location

631 Grove St. Jersey City, NJ

Job Type

Full Time

Starting Pay Rate

$18.00 - $20.00/hr

About Carlo’s Bakery

Carlo’s Bakery, home of the “Cake Boss,” is a world-renowned bakery known for its high-quality, handcrafted desserts and exceptional customer experience. We take pride in our craftsmanship, creativity, and family-oriented culture.

Position Summary

We are seeking a Maintenance Technician who will be responsible for the day-to-day maintenance of our factory including equipment's repair, etc. Candidates must have previous proven working experience in the same environment.

Responsibilities
  • Inspects and troubleshoots bakery machinery, including ovens, conveyors, and packaging machines.
  • Performs preventive maintenance and minor repairs on production line machinery.
  • Conducts routine maintenance on control circuitry, bearings, chains, and other moving parts.
  • Assists with equipment assembly, installation, and adjustments.
  • Follows safety protocols and maintains records of work performed.
  • Perform basic woodwork tasks.
Qualifications
  • Strong mechanical aptitude with a deep understanding of troubleshooting, maintaining, and repairing machinery.
  • Proficiency with electrical systems and the ability to read schematics is a plus.
  • Excellent problem-solving abilities and keen attention to detail.
  • Strong communication skills to work effectively with team members and ensure seamless operations.
Why Join Carlo’s Bakery?
  • Opportunity to grow with an internationally recognized brand.
  • Friendly and collaborative work environment.
  • Hands-on experience in the baking industry.
  • Employee discounts on our famous baked goods.
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