Bakery Equipment Maintenance Technician

Harri; Jersey City (NJ); On-site; USD 25,000 - 28,000; Full time

Job summary

Carlo’s Bakery in Jersey City, NJ is seeking a Maintenance Technician to handle daily plant maintenance, repair bakery machinery, and support production lines. The role requires hands-on experience with ovens, conveyors, and packaging equipment to ensure smooth operations.

The ideal candidate demonstrates strong mechanical skills, can read schematics, and communicates effectively with the team to uphold quality and safety in a fast-paced bakery environment.

Qualifications

• Strong mechanical aptitude with ability to troubleshoot and repair bakery machinery.
• Ability to read electrical schematics is a plus.
• Excellent problem-solving and attention to detail.
• Good communication to work with the team and ensure seamless operations.

Responsibilities

• Inspect and troubleshoot bakery machinery, including ovens, conveyors, and packaging machines.
• Perform preventive maintenance and minor repairs on production line equipment.
• Maintain routine maintenance on control circuitry, bearings, chains, and moving parts.
• Assist with equipment assembly, installation, and adjustments.
• Follow safety protocols and keep records of work performed.
• Perform basic woodwork tasks.

Skills

Mechanical aptitude

Electrical schematics reading

Problem-solving

Communication

Job description

Carlo’s Bakery in Jersey City, NJ is seeking a Maintenance Technician to handle daily plant maintenance, repair bakery machinery, and support production lines. The role requires hands-on experience with ovens, conveyors, and packaging equipment to ensure smooth operations.

The ideal candidate demonstrates strong mechanical skills, can read schematics, and communicates effectively with the team to uphold quality and safety in a fast-paced bakery environment.