Baker/Leadership Position/(18+)

Workstream; Galveston (TX); On-site; USD 27,000 - 38,000; Full time

Benefits offered by this job

Leadership opportunities to gain real‑

Job summary

Workstream in Galveston, TX is seeking a skilled baker to read and understand Crumbl recipes, decorate and display finished products, and help process customer orders efficiently.

You will greet customers, maintain kitchen cleanliness, monitor ingredients for quality, and assist with inventory and production records. A strong focus on food safety and exceptional customer service is essential.

Qualifications

• Excellent communication and organizational skills.
• Attention to detail during quality inspections.
• Basic math and computer literacy.
• Ability to work independently or with a team.
• Flexible schedule including early mornings, nights, weekends, and holidays.

Responsibilities

• Read and follow Crumbl recipes.
• Decorate and display finished products.
• Test ingredients and ensure quality and safety.
• Greet customers and handle orders and payments.
• Maintain inventory and production records.
• Clean and sanitize workstation and equipment.

Skills

Communication skills

Time management

Attention to detail

Basic math

Computer skills

Teamwork

Flexibility

Job description

Join Our Team! Hiring Now – Training Begins in a few weeks!

We search for skilled, creative bakers who strive to provide high-quality baked goods and services in an efficient, professional manner. The Baker understands recipes, performs quality checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers. As a baker, you will greet customers, answer questions, clean workstations and equipment, make sure the kitchen is stocked, and perform other duties as needed.

To be a successful baker, you should be efficient, friendly, focused on food quality and customer satisfaction, be decisive, attentive, and have a strong understanding of baking techniques.

Baker Responsibilities:

• Read and understand Crumbl recipes.
• Decorating and displaying the finished product
• Testing ingredients and finished goods to
• ensure that each item meets food safety and quality controls
• Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service.
• Keeping records relating to deliveries, inventory, and production levels
• Taking client information and ensuring that deliveries accurate and timely
• Cleaning and restocking the workstation and ensuring all equipment is sanitized and prepared for the next shift

Baker Requirements:

• Strong communication, time and resource management, and planning skills
• Attention to detail, especially when performing quality inspections on ingredients and products.
• Basic math and computer skills
• Willingness to work independently or with other team members to solve problems, plan schedules, fulfill orders, and create excellent baked goods.
• Flexibility to work around customer demands, including early morning, night, weekend, and holiday availability
• Ability to work in a hot, hectic environment
• Stand, walk, bend, use hands, appliances, and lift heavy items for extended periods
• Have a valid driver's license and reliable transportation

We also offer many other great benefits such as:

• Leadership opportunities to gain real world management experience to help you reach your professional goals.