BAKER - DEL MAR FORT LAUDERDALE

Cameron Mitchell Restaurants LLC; Fort Lauderdale (FL); On-site; USD 21,000 - 33,000; Full time

Benefits offered by this job

Career growth

Dining discounts

Health benefits

Inclusive environment

Flexible scheduling

Paid time off

Holiday closings

Job summary

Cameron Mitchell Restaurants in Fort Lauderdale is seeking a Baker to join our team. Prepare pantry items, fillings, tarts, cakes, pies, breads, and maintain a sanitary workstation in a world-flavor inspired setting.

Starting pay ranges from $15.00 to $24.00 per hour, based on experience, with benefits like health coverage, dining discounts, flexible scheduling, and opportunities for growth. Equal opportunity employer.

Qualifications

• Hospitality mindset and guest-centric approach.
• Leadership, kindness, and positivity in a team.
• Teamwork and community focus.
• Willingness to uphold safety and sanitation standards.

Responsibilities

• Preps all pantry items (fillings, tarts, cakes, pies, breads) per recipes and standards.
• Maintains a sanitary, organized workstation and follows safety guidelines.
• Assists with cooking and prep to ensure quality guest experiences.
• Adheres to company policies and contributes to restaurant profits.

Skills

Hospitality

Leadership

Teamwork

Positive attitude

Education

SERV SAFE

Job description

CAMERON MITCHELL RESTAURANTS is seeking a BAKER to join our team!

World flavors in a world class atmosphere. Inspired by Mediterranean coastal cuisine, our chefs use flavors from Greece, Southern Spain, Morocco, France, Italy & Turkey. Our made-from-scratch menu rotates seasonally and showcases a variety of seafood accompanied by bright produce, fresh cheeses, rich olive oil, and earthy spice blends .

What is Your Role?To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.

Summary:It is the responsibility of a baker to make raving fans of the five major groups of people we do business with by preparing all items in the pantry (fillings, tarts, cakes, pies, breads, etc.) while maintaining a sanitary workstation. The baker is responsible for following restaurant policies and procedures while contributing to the profits and revenues of the restaurant.

At Cameron Mitchell Restaurants, we put our associates first and strive to continually offer great benefits and perks listed below:

• Opportunities for career growth, 80% of all positions promoted from within
• Dining discounts at any of our 60+ restaurants
• Health benefits for eligible associates
• Inclusive, fun, and creative environment
• Flexible scheduling, paid time off, and closed 7 major holidays!
• Starting pay at $15.00-$24.00/hour based on experience

WHAT WE ARE LOOKING FOR:

• Genuine approach to hospitality
• Individuals who exemplify leadership, kindness, and positivity
• “Yes, is the Answer!” Mentality
• Those that value teamwork, family, and community

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:

• Reports to work on time as indicated on the work schedule. Uniform meets restaurant requirements and is maintained and cleaned. Practices positive personal hygiene and cleanliness habits during all work shifts.
• Preps all food to ensure that all items are prepared according to company specifications, recipes, procedures, plate presentation, and quality standards. Ensures our guests have a superior dining experience by correctly prepping food products.
• Displays proper food safety techniques in handling and preparation. This includes proper personal hygiene, hand washing, gloves, knife skills, etc.
• Knows emergency procedures for the restaurant.
• Maintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving.
• Accomplishes all job duties while adhering to all safety guidelines and practices throughout the shift. Immediately reports any unsafe condition or unsafe act, accident, or injury.

All newly hired associates will be subject to E-Verify Employment Eligibility Verification.

Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.

Qualifications

Experience

Preferred

1-3 years:

Licenses & Certifications

Preferred

SERV SAFE

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.