PART-TIME BAKER-CAP CITY GRANDVIEW

Rusty Bucket Restaurant & Tavern

Danbury (CT)

On-site

USD 20,664 - 33,062

Full time

14 days+
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Benefits offered by this job

50% off at any of our 60+ restaurants
Health Benefits for full-time associates starting after 90 days
Flexible scheduling
Paid time off
Closed on 7 major holidays

Job summary

A leading restaurant group is seeking a Baker to prepare various food items in a safe and sanitary manner, ensuring high standards for quality and presentation. Responsibilities include maintaining cleanliness, adhering to food safety techniques, and contributing to a positive team environment. The role offers flexible scheduling, health benefits, and a starting pay ranging from $15.00 to $24.00 per hour based on experience.

Qualifications

  • 1-3 years of relevant experience in food preparation and kitchen environments.
  • Serv Safe certification required.
  • Ability to work in a team and maintain personal hygiene.

Responsibilities

  • Prepare food items according to company specifications and quality standards.
  • Maintain cleanliness and safety in the kitchen environment.
  • Follow food safety techniques and procedures.

Skills

Genuine approach to hospitality
Leadership
Teamwork
Detail oriented
Self-starter

Job description

CAP CITY GRANDVIEW
1299 Olentangy River Road
COLUMBUS, OH 43212, USA

CAMERON MITCHELL RESTAURANTS is seeking a BAKER to join our team!

Who are We?

We are Great People Delivering Genuine Hospitality.

What is Your Role?

To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.

Summary

It is the responsibility of a baker to make raving fans of the five major groups of people we do business with by preparing all items in the pantry (fillings, tarts, cakes, pies, breads, etc.) while maintaining a sanitary workstation. The baker is responsible for following restaurant policies and procedures while contributing to the profits and revenues of the restaurant.

What We Offer
  • 50% off at any of our 60+ restaurants
  • Health Benefits for full-time associates starting after 90 days
  • Inclusive, fun, and creative environment
  • Flexible scheduling, paid time off, and closed 7 major holidays!
  • Starting pay $15.00-$24.00/hour based on experience
What We Are Looking For
  • Genuine approach to hospitality
  • Individuals who exemplify leadership, kindness, and positivity
  • “Yes, is the Answer!” Mentality
  • Those that value teamwork, family, and community
Essential Responsibilities
  • Reports to work on time as indicated on the work schedule. Uniform meets restaurant requirements and is maintained and cleaned. Practices positive personal hygiene and cleanliness habits during all work shifts.
  • Preps all food to ensure that all items are prepared according to company specifications, recipes, procedures, plate presentation, and quality standards. Ensures our guests have a superior dining experience by correctly prepping food products.
  • Displays proper food safety techniques in handling and preparation. This includes proper personal hygiene, hand washing, gloves, knife skills, etc.
  • Knows emergency procedures for the restaurant.
  • Maintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving.
  • Accomplishes all job duties while adhering to all safety guidelines and practices throughout the shift. Immediately reports any unsafe condition or unsafe act, accident, or injury.
Teamwork and Personal Traits
  • Team Player: Works well as a member of a group.
  • Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well.
  • Dedicated: Devoted to a task or purpose with loyalty or integrity.
  • Self-Starter: Inspired to perform without outside help.
  • Growth Opportunities: Inspired to perform well by the chance to take on more responsibility.
  • Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals.
Education
Experience
Preferred Experience

1-3 years

Licenses & Certifications

SERV SAFE

Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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