Baker: Craft Fresh Treats & Elevate the Kitchen

Aramark Correctional Services; Delaware (OH); On-site; USD 23,000 - 29,000; Full time

Job summary

Aramark is seeking a baker to join our Food Services team, responsible for preparing a variety of foods according to recipes and production guidelines. You will set up the workstation, measure ingredients, and operate ovens and other kitchen equipment.

The role requires baking experience, knowledge of food safety regulations, basic math skills, and solid communication abilities. Lifting and PPE may be part of the job; Aramark offers benefits and opportunities for growth.

Qualifications

• Previous experience as a baker or in a related role preferred.
• Proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage
• Required to obtain food safety certification(s)
• Demonstrates basic math and counting skills
• Demonstrates interpersonal and communication skills, both written and verbal

Responsibilities

• Bakes and prepares a variety of food according to production guidelines and standardized recipes
• Sets up workstation with all needed ingredients and equipment
• Prepares ingredients by measuring, weighing, mixing, chopping, etc.
• Operates equipment such as ovens, stoves, mixers, etc.
• Safely uses a variety of utensils including knives
• Properly stores food by adhering to food safety policies and procedures
• Cleans and sanitizes work areas, equipment, and utensils
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Ensures security of company assets

Skills

Baking methods

Food safety

Math skills

Interpersonal skills

Education

Food safety certification

Tools

Kitchen equipment

Job description

Aramark is seeking a baker to join our Food Services team, responsible for preparing a variety of foods according to recipes and production guidelines. You will set up the workstation, measure ingredients, and operate ovens and other kitchen equipment.

The role requires baking experience, knowledge of food safety regulations, basic math skills, and solid communication abilities. Lifting and PPE may be part of the job; Aramark offers benefits and opportunities for growth.