Baker

Harper Associates; Troy (MI); On-site; USD 71,635,000 - 100,289,000; Full time

Benefits offered by this job

Comprehensive benefits package

Stable, full-time position

Career growth in artisan baking

Job summary

Harper Associates in Troy, Michigan is seeking an experienced Artisan Bread Baker to join our wholesale bakery team. You will mix, ferment, shape, and bake a variety of artisan breads for restaurants, markets, and retailers throughout the region.

This is a hands-on, full-time on-site role, offering growth and collaboration with a team that takes pride in quality. Ideal candidates have 2+ years of artisan bread experience, passion for traditional techniques, and a commitment to producing

Qualifications

• Mix, ferment, shape, and bake a variety of artisan breads.
• Work with naturally fermented and yeasted doughs.
• Monitor proofing, baking, and product quality to ensure consistency.
• Maintain high standards of food safety, cleanliness, and organization.
• Collaborate with production team to meet daily goals.
• Continuously refine techniques and contribute ideas for quality improvement.

Responsibilities

• Mix, ferment, shape, score, and bake a variety of artisan breads.
• Monitor proofing, baking, and product quality to ensure consistency.
• Maintain high standards of food safety, cleanliness, and organization.
• Collaborate with a skilled production team to meet daily production goals.
• Continuously refine techniques and contribute ideas for quality improvement.

Skills

Artisan bread baking

Teamwork

Attention to detail

Fast-paced environment

Job description

Artisan Bread Baker

$25+/Hour + Excellent Benefits

Take Your Artisan Baking Career to the Next Level

Do you love the craft of artisan bread baking? We're looking for an experienced Artisan Bread Baker to join a respected wholesale bakery that supplies handcrafted breads to many of the area's top restaurants, specialty markets, and grocery stores.

This is an outstanding opportunity for a baker with 2+ years of artisan bread experience who wants to continue developing their skills while working with high-quality ingredients, traditional techniques, and a team that takes pride in exceptional products.

What You'll Do

• Mix, ferment, shape, score, and bake a variety of artisan breads
• Work with naturally fermented and yeasted doughs
• Monitor proofing, baking, and product quality to ensure consistency
• Maintain high standards of food safety, cleanliness, and organization
• Collaborate with a skilled production team to meet daily production goals
• Continuously refine techniques and contribute ideas for quality improvement

What We're Looking For

• At least 2 years of artisan bread baking experience
• Experience working with handcrafted breads and traditional baking methods
• Passion for baking and commitment to producing exceptional products
• Strong attention to detail and consistency
• Ability to thrive in a fast-paced production environment
• Dependable, team-oriented, and eager to learn

What We Offer

• $25+/hour (based on experience)
• Comprehensive benefits package
• Stable, full-time position with a growing bakery
• Opportunity to work with premium ingredients and artisan techniques
• Career growth and professional development in artisan baking
• Supportive team culture that values craftsmanship and quality

If you're passionate about artisan bread and ready to grow your career with a bakery known for supplying outstanding products to restaurants and retailers throughout the region, we'd love to hear from you.