Artisan Bakery Associate: Early Mornings, Breads

Bread Bakers Guild of America; Portland (ME); Hybrid; USD 36,000 - 48,000; Full time

Benefits offered by this job

Comprehensive health insurance

Optional ancillary benefits

Tip sharing

Paid vacation

401k

Free bread and pastries

Job summary

The Bread Bakers Guild of America is an award-winning, independently-owned bakery known for its hand-crafted breads and pastries. As part of the small baking team, you will help meet production deadlines and maintain quality while supporting a positive workplace culture.

Responsibilities include mixing, shaping, lamination, baking, and producing yeasted and naturally-leavened breads and viennoiserie. A minimum of two years in professional baking is preferred; weekends and early hours are

Qualifications

• Minimum two years professional baking experience.
• Genuine service-oriented attitude towards co-workers, clientele and community.

Responsibilities

• Meet production deadlines and quality standards as set by the bakery.
• Contribute to a passionate and positive workplace culture.
• Prepare and bake yeasted and naturally-leavened breads and viennoiserie.

Skills

Mixing

Shaping

Lamination

Baking

Yeasted breads

Naturally-leavened breads

Viennoiserie

Teamwork

Customer service orientation

Tools

Commercial ovens

Job description

We're a James Beard Award winning, independently-owned retail/wholesale artisan bakery specializing in hand-crafted breads and pastries. As part of our small baking team your primary responsibility is to meet production deadlines and quality standards as set by the bakery while contributing to our passionate and positive workplace culture.

Tasks include mixing, shaping, lamination, baking, yeasted and naturally-leavened breads and viennoiserie. Those with a minimum two years professional baking experience will be given top consideration. The ideal individual will possess a genuine service-oriented attitude towards co-workers, clientele and our community and is passionate about producing world-class breads/pastries.

This is a 40 hour/week position, including weekends and some early-morning hours.

Benefits include comprehensive health insurance, optional ancillary benefits, tip sharing, paid vacation, 401k, and free bread and pastries!

Please include a cover letter & professional references with your resume.

Ready to be part of a sharing community of artisan bakers who are passionate about their craft?

Not a Member and Want to Stay Connected & Learn More?

Questions about membership? Please contact us:

The Bread Bakers Guild of America
P.O. Box 8679
Cranston, RI 02920

T - 707.935.1468
E - [e-mail]