Baker

Tamatta Mining and Construction Services Inc; Las Vegas (NV); On-site; USD 28,000 - 39,000; Full time

Job summary

Tamatta Mining and Construction Services Inc is seeking a Baker for a rotational, site-based role at a remote mining camp near Winnemucca, NV. You will produce from-scratch baked goods for about 150 residents and follow baking schedules to support meal service.

This role requires from-scratch baking experience, high-volume kitchen capability, strict food safety standards, MSHA certification, and First Aid training.

Qualifications

• Demonstrated from-scratch baking experience.
• Experience in a high-volume kitchen environment preferred.
• Food Safety / Food Handler certificate is required.
• MSHA certification is required for mine site work.
• First Aid / Advanced First Aid certification is required.
• Strong commitment to workplace safety, cleanliness and teamwork.

Responsibilities

• Produce from-scratch baked goods and desserts for approximately 150 residents
• Follow baking schedules, portioning standards, and production plans to support meal service
• Prepare doughs, batters, fillings, and finishing items with consistent quality and presentation
• Maintain strict food safety and sanitation procedures for all prep and baking areas
• Manage baking inventory support: receiving, labeling, storage, and FIFO rotation under the Matrix food safety plan
• Support kitchen team needs while maintaining a clean, organized, and safe work environment
• Coordinate with the kitchen lead on daily priorities and bake quantities

Skills

From-scratch baking

High-volume kitchen

Food safety

MSHA certification

First Aid training

Teamwork & safety mindset

Job description

Baker (Remote Mining Camp) — Winnemucca, NV

We are seeking a skilled Baker for rotational, site-based work at a remote mining camp site in the Winnemucca, NV region. Our camp operates at approximately 150 occupancy.

If you have a passion for from-scratch baking and you take food safety seriously, this role is for you.

Our work begins where the road ends.

Basics

• Produce from-scratch baked goods and desserts for approximately 150 residents
• Follow baking schedules, portioning standards, and production plans to support meal service
• Prepare doughs, batters, fillings, and finishing items with consistent quality and presentation
• Maintain strict food safety and sanitation procedures for all prep and baking areas
• Manage baking inventory support: receiving, labeling, storage, and FIFO rotation under the Matrix food safety plan
• Support kitchen team needs while maintaining a clean, organized, and safe work environment
• Coordinate with the kitchen lead on daily priorities and bake quantities

Requirements

• Demonstrated from-scratch baking experience (required)
• Experience working in a high-volume kitchen environment preferred
• Strong attention to detail: consistency, timing, portion control, and product quality
• Food Safety / Food Handler certificate (required)
• First Aid / Advanced First Aid certification (required)
• Strong commitment to workplace safety, cleanliness, and teamwork

Mine Site Safety & Compliance (MSHA / Nevada)

• MSHA certification is required
• Must comply with all applicable mine safety and health requirements, including MSHA regulations (30 CFR) and site-specific safety orientation/training
• PPE and site rules are required (specific PPE listed by the site upon onboarding)
• Reference and criminal record checks will be conducted
• Some sites may require pre-access drug screening and/or fitness-for-duty clearance

Preference

Preference will be given to local candidates (and candidates with proximity) in the Winnemucca, NV region.

Employment Eligibility

• Must be legally permitted to work in the United States.
• Matrix will comply with all applicable U.S. employment verification requirements (I-9).

Job Details

• Job Types: Full-time, Seasonal (Rotational)
• Rotation: 3 weeks on / 3 weeks off

Additional Notes

Once you’re in our system, you’ll be considered for upcoming camp opportunities throughout the year.