Baker for a Traditional Bakery in Atlanta, USA

JobLeader; Atlanta (GA); On-site; USD 16,248 - 19,463; Full time

Benefits offered by this job

Accommodation provided

Job summary

JobLeader is looking for a skilled Baker to join their team at a traditional bakery in Atlanta, USA. The role involves preparing and baking a variety of goods, such as breads and pastries, in a fast-paced environment. Candidates should have a minimum of 2 years of experience and knowledge of traditional baking techniques.

Accommodation will be provided, and applicants from Egypt or with experience in Egyptian baked goods are preferred.

Qualifications

• Minimum 2 years of experience as a baker in a commercial bakery or pastry shop.
• Knowledge of traditional baking techniques and recipes.
• Ability to work in a fast-paced environment while maintaining attention to detail.

Responsibilities

• Prepare and bake various types of breads, pastries, and desserts.
• Measure and mix ingredients according to recipes.
• Monitor oven temperatures and baking times.
• Decorate and present finished products.
• Ensure all products are of high quality and meet food safety standards.
• Maintain inventory of baking supplies and equipment.
• Clean and sanitize work area after each shift.

Skills

Traditional baking techniques

Attention to detail

Time management

Communication skills

Job description

We are seeking a skilled Baker to join our team at a traditional bakery in Atlanta, USA. As a Baker you will be responsible for creating a variety of baked goods such as breads, pastries, and desserts. This is an excellent opportunity for a talented and passionate baker to showcase their skills and work in a fast‑paced environment.

Responsibilities

• Prepare and bake various types of breads, pastries, and desserts.
• Measure and mix ingredients according to recipes.
• Monitor oven temperatures and baking times.
• Decorate and present finished products.
• Ensure all products are of high quality and meet food safety standards.
• Maintain inventory of baking supplies and equipment.
• Clean and sanitize work area after each shift.

Requirements

• Minimum 2 years of experience as a baker in a commercial bakery or pastry shop.
• Knowledge of traditional baking techniques and recipes.
• Ability to work in a fast‑paced environment while maintaining attention to detail.
• Excellent time management skills.
• Good communication skills.
• Ability to work flexible hours, including early mornings, weekends, and holidays.

Salary

$1600 per month.

Accommodation

Accommodation will be provided for the successful candidate.

Visa/Passport Requirements

The candidate must have a valid biometric passport from their home country.

Language Requirements

Fluency in English is not required for this position.

Location

Atlanta, USA.

Preference

Preference will be given to candidates from Egypt or with experience working with traditional Egyptian baked goods. Foreigners are also welcome to apply.