Aviation Lounge Kitchen Specialist

Swissport International AG

Northern, San Diego (KY, CA)

Hybrid

USD 21,000 - 28,000

Full time

14 days+
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Benefits offered by this job

401(k)
Dental insurance
Health insurance
Life insurance
Paid time off
Retirement plan
Tuition reimbursement
Vision insurance

Job summary

Swissport International AG is seeking candidates for a full-time dishwasher role in a fast-paced kitchen environment. You will load and unload the dishwasher, clean and sanitize cookware, and help maintain high hygiene standards across the lounge and kitchen areas.

Responsibilities include stocking daily orders, waste management, and assisting the Chef with the Food Safety Management System. A high school diploma is preferred, with opportunities to grow within a global aviation services leader.

Qualifications

  • High school degree or GED preferred.
  • Good command of English (verbal and written).
  • Food handler’s license required.
  • Willingness to work nights and weekends.
  • Ability to work efficiently in a fast-paced restaurant setting.
  • Ability to follow instructions with a positive, upbeat attitude.
  • Strong teamwork skills.

Responsibilities

  • Load and unload the dishwasher.
  • Clean and sanitize cookware, dishes, utensils, and cooking stations.
  • Sweep and mop the Lounge and Kitchen area as needed.
  • Waste management following recycling procedures.
  • Maintain high hygiene levels in all lounge and kitchen areas.
  • Receive and stock daily food and liquor orders.
  • Assist the Chef with applying the Food Safety Management System.

Skills

English proficiency
Food handling
Teamwork

Education

High school diploma

Job description

Swissport International AG is seeking candidates for a full-time dishwasher role in a fast-paced kitchen environment. You will load and unload the dishwasher, clean and sanitize cookware, and help maintain high hygiene standards across the lounge and kitchen areas.

Responsibilities include stocking daily orders, waste management, and assisting the Chef with the Food Safety Management System. A high school diploma is preferred, with opportunities to grow within a global aviation services leader.

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