Assistant Restaurant Operations Lead (Flexible Hours)

ANCHOR POINT MANAGEMENT GROUP

Clarksdale (MS)

On-site

USD 14,000 - 22,000

Full time

14 days+
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Job summary

Anchor Point Management Group seeks an Assistant General Manager for a Taco Bell unit in Clarksdale, MS. The AGM provides management coverage during operating hours and supervises staff to ensure a clean, friendly, and efficient operation.

You will train employees, respond to guest needs, and model service standards while handling scheduling, inventory, and cash procedures. The role combines hands-on leadership with daily operational oversight.

Qualifications

  • Must be at least 18 years old.
  • Strong preference for internal promote who has completed required training and certs.
  • High school diploma or GED is required.
  • Minimum 6 months in a shift management or supervisory role.
  • Legal right to work in the United States.
  • Open availability and ability to work flexible hours and all shifts.
  • Basic math and reading skills.
  • Excellent oral and written communication skills.
  • Good hygiene and reliable transportation.
  • Ability to learn quickly and a can-do attitude.
  • Demonstrated ability to maintain financial controls and coach and train employees.
  • A positive, friendly, and courteous attitude.

Responsibilities

  • Greet customers with a friendly demeanor and accurately take orders.
  • Prepare and package food and drink products according to restaurant standards.
  • Operate cash registers, process payments, and provide change to guests.
  • Maintain the cleanliness and sanitation of the restaurant including back of house, lobby, and restrooms.
  • Assist with food prep and dishwashing as needed.
  • Restock inventory and supplies.
  • Manage shifts to ensure fair employee treatment and compliance with workplace laws and regulations.
  • Offer ongoing coaching and feedback to team members.
  • Find, hire, and develop Taco Bell employees and guide new team members during onboarding.
  • Assist with any safety concerns in the workplace.
  • Report serious issues to manager and HR as needed.
  • Conduct food safety and prep audits daily.
  • Monitor inventory and create schedules to deploy the team effectively.
  • Monitor speed of service and resolve bottlenecks to meet targets.

Skills

Communication
Math & Reading
Learning ability
Hygiene
Punctuality

Education

High school diploma or GED

Job description

Anchor Point Management Group seeks an Assistant General Manager for a Taco Bell unit in Clarksdale, MS. The AGM provides management coverage during operating hours and supervises staff to ensure a clean, friendly, and efficient operation.

You will train employees, respond to guest needs, and model service standards while handling scheduling, inventory, and cash procedures. The role combines hands-on leadership with daily operational oversight.

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