Assistant Restaurant Manager: Lead Team, Drive Guest Joy

Chuck E Cheese; Winchester (VA); Presencial; USD 24.039 - 26.436; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical

Dental

Vision

Life Insurance

Disability

401(k)

Job training

Career growth

Work Today Get Paid Tomorrow

Descripción de la vacante

Chuck E. Cheese in Winchester, VA is seeking an Assistant Manager to lead a team in a fast-paced family entertainment environment. You’ll guide daily operations, scheduling, and guest service to ensure every guest leaves happy.

The role emphasizes coaching, cost control, and area ownership across Kitchen, Sales, Showroom, and Gameroom, with opportunities to rotate responsibilities and drive sales while maintaining safety and quality standards.

Formación

• High school diploma or GED required.
• Minimum of one year of experience managing people.
• Experience in food service or as an opening coordinator preferred.

Responsabilidades

• Make daily decisions on time management, staff scheduling, cleanliness and guest service standards.
• Build sales and maximize profits by recruiting, training, developing and motivating the team.
• Coach and inspire the team to deliver outstanding guest service in a safe, clean environment.
• Understand cost control, inventory, financials and labor management.
• Own an Area of Impact (AOI) and rotate across Kitchen, Sales, Showroom and Gameroom.

Conocimientos

Coaching and Developing Others

Effective Communication

Composure

Resourcefulness

Ethics and Integrity

Time and Priority Management

Educación

High School Diploma or GED

Descripción del empleo

Chuck E. Cheese in Winchester, VA is seeking an Assistant Manager to lead a team in a fast-paced family entertainment environment. You’ll guide daily operations, scheduling, and guest service to ensure every guest leaves happy.

The role emphasizes coaching, cost control, and area ownership across Kitchen, Sales, Showroom, and Gameroom, with opportunities to rotate responsibilities and drive sales while maintaining safety and quality standards.