Assistant Restaurant Manager: Lead Dining & Guest Experience

Westin-SAN-Francisco-Airpor; Millbrae (CA); On-site; USD 70,000 - 75,000; Full time

Benefits offered by this job

Medical Coverage

Dental & Vision Coverage

Teledoc service

Free Maintenance Medications

Pet Insurance

Hotel Discounts

Tuition Reimbursement

Paid Time Off

401K Match

Job summary

The Westin San Francisco Airport is seeking an Assistant Restaurant Manager to oversee daily restaurant operations, ensuring exceptional service and culinary excellence. Lead staff, supervise scheduling, and partner with the culinary team to deliver memorable dining experiences.

Ideal candidates have supervisory experience, strong hospitality mindset, and a focus on quality. The role offers growth opportunities within a dynamic hotel environment and competitive compensation.

Qualifications

• 2-3 years of supervisory or management experience (F&B preferred).
• Strong communication with customers and team members.
• Excellent problem-solving skills and conflict resolution.
• Experience with scheduling, payroll and labor management.

Responsibilities

• Assist in managing restaurant operations, including staff supervision, scheduling and training.
• Ensure high standards of food quality, presentation, and service.
• Collaborate with culinary team to develop and execute menu offerings.
• Monitor guest feedback to continuously improve the dining experience.
• Uphold sanitation and safety regulations for a clean, hygienic environment.
• Foster a positive work culture and motivate the team to deliver exceptional service.
• Handle guest inquiries, complaints, and requests promptly and professionally.
• Assist in managing inventory, ordering supplies, and controlling costs.

Skills

Leadership

Customer service

Communication

Problem solving

Conflict resolution

Cash handling

Scheduling

Payroll

Labor management

MICROS POS

Serve Safe

TIPS

CARE

CPR

Hepatitis A

Shift flexibility

Supervisory exp

F&B exp

Education

Serve Safe Certification

TIPS Certification

CARE Certification

CPR Certification

Hepatitis A vaccination

High School Diploma

Tools

MICROS POS

Job description

The Westin San Francisco Airport is seeking an Assistant Restaurant Manager to oversee daily restaurant operations, ensuring exceptional service and culinary excellence. Lead staff, supervise scheduling, and partner with the culinary team to deliver memorable dining experiences.

Ideal candidates have supervisory experience, strong hospitality mindset, and a focus on quality. The role offers growth opportunities within a dynamic hotel environment and competitive compensation.