Assistant Restaurant Manager — Casino F&B Lead

Southland Casino Hotel; West Memphis (AR); On-site; USD 43,888 - 54,100; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401(k) with up to 4% company match

Annual performance bonus

Paid vacation days and holidays

Paid parental bonding leave

Tuition reimbursement

Friends-and-family discounts

Job summary

Southland Casino Hotel in West Memphis, Arkansas is hiring an Assistant Restaurant Manager to oversee restaurant operations and ensure exceptional guest satisfaction. This role involves partnering with the Food and Beverage Manager to lead teams, maintain high standards, and assist in administrative tasks.

The ideal candidate has a strong commitment to customer service, with at least 2 years of supervisory experience in a hospitality setting. Come join our dynamic team!

Qualifications

• Minimum of 2 years of experience in a supervisory or management role within the restaurant or hospitality industry.
• Knowledge of food and beverage service standards, health regulations, and safety procedures.
• Ability to obtain necessary food safety certifications.

Responsibilities

• Oversee daily restaurant operations, including opening and closing procedures.
• Maintain positive guest relations and high standards of service.
• Support the Food and Beverage Manager in training and developing team members.

Skills

Supervisory experience

Guest service standards

Communication skills

Organizational skills

Time management skills

Proficient in Word, Outlook, Excel

Education

Minimum 2 years in restaurant or hospitality management

Tools

Point of sale systems

Job description

Southland Casino Hotel in West Memphis, Arkansas is hiring an Assistant Restaurant Manager to oversee restaurant operations and ensure exceptional guest satisfaction. This role involves partnering with the Food and Beverage Manager to lead teams, maintain high standards, and assist in administrative tasks.

The ideal candidate has a strong commitment to customer service, with at least 2 years of supervisory experience in a hospitality setting. Come join our dynamic team!