Assistant Manager01448 716 E Broadway

Domino's Franchise; Louisville (KY); On-site; USD 30,000 - 40,000; Full time

Job summary

A popular pizza chain in Louisville is seeking an experienced Assistant Manager to oversee operations and lead a team. Responsibilities include managing cash, training staff, and ensuring high customer service standards. The ideal candidate will have previous retail or food service management experience and strong leadership skills. Flexibility in shifts is required, alongside proficiency in cash management and inventory systems.

Qualifications

• Proven experience in food service or retail management.
• Strong leadership skills with the ability to motivate a team.
• Excellent customer service skills.
• Proficiency in cash handling and inventory management.
• Ability to multitask in a dynamic work environment.

Responsibilities

• Oversee daily store operations and manage cash.
• Lead, motivate, and train employees.
• Handle customer inquiries and complaints.
• Ensure cleanliness and maintenance of the store.
• Participate in marketing initiatives and community engagement.

Skills

Leadership skills

Excellent customer service

Problem-solving skills

Multitasking ability

Communication skills

Education

High school diploma or equivalent

Tools

POS systems

Inventory management software

Job description

Overview

Domino's Pizza is seeking an enthusiastic and detail-oriented Assistant Manager to join our team at our 716 E Broadway location in Louisville, United States. As an Assistant Manager, you will play a crucial role in ensuring the smooth operation of our store, delivering exceptional customer service, and leading a team of dedicated employees.

Responsibilities

• Oversee daily store operations, including cash management, inventory control, and food quality assurance
• Lead, motivate, and train team members to maintain high standards of customer service and operational efficiency
• Manage staff scheduling and ensure appropriate coverage for all shifts
• Handle customer inquiries, complaints, and feedback in a professional and timely manner
• Implement and maintain company policies, procedures, and food safety standards
• Assist in monitoring and controlling costs, including labor and food expenses
• Collaborate with the General Manager to achieve store performance goals and targets
• Ensure cleanliness and maintenance of the store, equipment, and facilities
• Participate in local marketing initiatives and community engagement activities
• Analyze sales data and inventory reports to make informed business decisions
• Step in to perform various in-store tasks as needed, including food preparation and order taking

Qualifications

• Proven experience in food service or retail management, preferably in a fast-paced environment
• Strong leadership skills with the ability to motivate and guide a team
• Excellent customer service skills and a passion for delivering high-quality products
• Proficiency in cash handling, inventory management, and basic accounting principles
• Ability to multitask and prioritize in a dynamic work environment
• Strong problem-solving skills and ability to make quick, sound decisions
• Excellent verbal and written communication skills
• Proficiency with computer systems, including POS systems and inventory management software
• Knowledge of food safety and sanitation practices
• Flexibility to work various shifts, including evenings, weekends, and holidays
• Physical ability to stand for extended periods and lift up to 50 pounds
• High school diploma or equivalent (college degree a plus but not required)

Driving Specific Job Duties

Deliver product by car and then to door of customer. Deliver flyers and door hangers.

Essential Skills

• Navigational skills to read a map, locate addresses within designated delivery area.
• Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.

Physical Demands

Carrying: During delivery, carry pizzas and beverages while performing walking and climbing duties.

Driving: Deliver pizzas within a designated delivery area. A Team Member may make several deliveries per shift.

Walking: Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer's location.

Climbing: During delivery of product, navigation of five or more flights of stairs may be required.

Work Conditions

Exposure To: Varying and sometimes adverse weather conditions when delivering product, driving and couponing.

Sensing

Far vision and night vision for driving.