A leading restaurant chain in Midlothian, Texas is seeking a manager to assist the General Manager with operational standards. Candidates must be at least 18 years old, have reliable transportation, and be available for full-time work. Preferred qualifications include previous management experience in fast food. The position offers various benefits, including bonuses and paid time off.
Qualifications
Must be at least 18 years old.
Reliable transportation to and from work is required.
Full-Time availability is necessary.
Previous management and/or quick service restaurant experience is a plus.
Be able to work with minimal supervision.
Be able to motivate and build solid, cohesive teams.
Have strong communication and problem-solving skills.
Responsibilities
Assist the General Manager in running operational standards.
Count inventory and supplies.
Ensure cleanliness of the facility and equipment.
Supervise employees.
Interview, hire, and onboard new team members.
Maintain store and equipment; handle cleaning and maintenance.
Rotate commissary deliveries.
Perform other duties as needed.
Skills
Team motivation
Strong communication
Problem-solving
Problem-solving
Team building
Job description
Responsibilities
Provide managerial assistance to the store's General Manager in running and implementing operating standards
Counting inventory and supplies
Ensure facility and equipment cleanliness based on company standards
Efficient employee supervision
Interviewing, hiring, and onboarding new team members
Cleaning and maintenance of the store and its equipment
Rotating commissary deliveries
Other job duties, as needed
Qualifications
Minimum 18 years old
Reliable transportation to and from work
Full-Time work availability
Previous management and/or quick service restaurant experience is a plus
Be able to work with minimal supervision
Be able to motivate and build solid, cohesive teams
Have strong communication and problem-solving skills