Assistant Manager — Lead Ops, Grow Talent, Boost Profit

Curtis Hospitality Group; Hendersonville (NC); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Weekly pay

Meal discounts

Performance-based incentives

Paid time off

Health/retirement benefits

Recognition and advancement

Job summary

Burger King at Curtis Hospitality Group is seeking an Assistant Manager to partner with the Restaurant General Manager. You will help drive sales, guest satisfaction, profitability, and operational excellence while stepping in when the RGM isn’t present.

You’ll oversee daily operations across shifts, coach and develop team members, manage labor and costs, and uphold food safety and brand standards. This role offers growth toward a future Restaurant General Manager position through hands-on

Qualifications

• At least 18 years old.
• Strong leadership, communication, and problem-solving skills.
• Ability to work a flexible restaurant schedule.
• Ability to coach and hold others accountable.
• Commitment to guest service, operational excellence, and team development.

Responsibilities

• Oversee daily restaurant operations and provide hands-on leadership across shifts.
• Drive guest satisfaction through speed, accuracy, friendliness, food quality, and cleanliness.
• Support sales growth and restaurant profitability by monitoring key operating metrics.
• Help manage labor, staffing, scheduling, food cost, waste, inventory, and other controllable expenses.
• Hire, train, coach, recognize, and develop team members and shift leaders.
• Maintain food safety, workplace safety, Burger King standards, and operational compliance.
• Review shift and restaurant performance and take action when results are off track.
• Address guest concerns and team issues professionally and promptly.
• Partner with the RGM on staffing, retention, training, and restaurant improvement priorities.
• Maintain strong communication with team members, leadership, vendors, and other partners.

Skills

Leadership

Communication

Problem-solving

Flexibility

Coaching

Guest service

Job description

Burger King at Curtis Hospitality Group is seeking an Assistant Manager to partner with the Restaurant General Manager. You will help drive sales, guest satisfaction, profitability, and operational excellence while stepping in when the RGM isn’t present.

You’ll oversee daily operations across shifts, coach and develop team members, manage labor and costs, and uphold food safety and brand standards. This role offers growth toward a future Restaurant General Manager position through hands-on