Assistant Manager: Lead Guest Experience & Growth

Harri; Mesquite (TX); On-site; USD 1,929,000 - 2,342,000; Part time

Benefits offered by this job

Discounted drinks

Cookies

Flexible hours

Growth opportunities

Competitions with prizes

Job summary

Swig is hiring a passionate Assistant Manager to lead day-to-day restaurant operations and uphold top-notch service. You’ll train staff, manage customer interactions, and help drive sales while controlling labor costs.

The role emphasizes teamwork, communication, and maintaining a safe, clean environment. Earn $14–$17 per hour with tips, in a fast-paced, fun atmosphere with opportunities for growth.

Qualifications

• Must be at least 16 years old.
• Previous restaurant experience is a plus.
• Food handler's permit and reliable transportation required.

Responsibilities

• Oversee day-to-day restaurant operations for FOH and BOH.
• Train and mentor staff to maintain Swig’s standards.
• Handle customer service, respond to online reviews, and ensure guest satisfaction.
• Assist with to-go and delivery orders, ensuring accuracy and timely service.
• Collaborate with team to meet goals and maintain a welcoming atmosphere.

Skills

Customer service

Communication

Teamwork

Multitasking

Food safety

Job description

Swig is hiring a passionate Assistant Manager to lead day-to-day restaurant operations and uphold top-notch service. You’ll train staff, manage customer interactions, and help drive sales while controlling labor costs.

The role emphasizes teamwork, communication, and maintaining a safe, clean environment. Earn $14–$17 per hour with tips, in a fast-paced, fun atmosphere with opportunities for growth.