Assistant Manager - Fast-Paced Restaurant Leader (Flexible)

Dairy Queen, Inc.; Verona (VA); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Paid Training

Flexible Schedule

Job summary

Dairy Queen is seeking an experienced Assistant Manager to run a high-volume store with attention to detail and guest satisfaction. You will assist the General Manager with operations, inventory, scheduling, and financial performance while leading a motivated team to deliver an exceptional dining experience.

Responsibilities include supervising staff, enforcing food safety practices, controlling costs, and upholding brand standards.

Qualifications

• Minimum 1-3 years of high-volume restaurant leadership experience.
• High School diploma or equivalent.
• Proven track record of effectively managing COGS and labor.
• Strong knowledge and application of safe food handling practices.
• Must be ServSafe certifiable.

Responsibilities

• Manage entire operation of restaurant during scheduled shifts, meeting quality, service and atmosphere goals.
• Control inventory and cash handling; order products to maintain stock levels.
• Train and coach shift leads and crew; uphold PRIDE systems and routines.
• Assist GM with business planning, pricing, labor and promotions.
• Ensure fan service standards and respond to customer concerns promptly.

Skills

Customer focus

Trainer and coach

Management skills

Organization

Technical POS

Flexibility

Integrity

Education

High School diploma or equivalent

Tools

Point of Sale systems

Job description

Dairy Queen is seeking an experienced Assistant Manager to run a high-volume store with attention to detail and guest satisfaction. You will assist the General Manager with operations, inventory, scheduling, and financial performance while leading a motivated team to deliver an exceptional dining experience.

Responsibilities include supervising staff, enforcing food safety practices, controlling costs, and upholding brand standards.