Assistant Manager - Banquets

Hyatt Hotels Corporation; Kansas City, Northern (MO, KY); Hybrid; USD 52,000 - 66,000; Full time

Job summary

Hyatt Regency Washington on Capitol Hill in Washington, DC is seeking an Assistant Manager - Banquets to support the Banquet Manager in running the assigned outlet as a profitable operation while delivering exceptional guest experiences.

Ideally you hold a hospitality-related degree and have at least 2 years of supervisory experience in a hotel or large restaurant. You will drive standards, manage costs, and ensure Hyatt's brand expectations are met.

Qualifications

• Ideally a relevant degree, apprenticeship or diploma in Hospitality or restaurant management.
• Minimum 2 years work experience as Assistant Manager or Team Leader/Captain in a hotel or large restaurant with good standards.

Responsibilities

• Assist Banquet Manager in managing the assigned outlet to maximize guest satisfaction.
• Ensure operations align with Hyatt standards and budgetary constraints.
• Support in achieving outlet financial targets and profitability.

Skills

Leadership

Guest service

Budget awareness

Banquets operations

Team supervision

Education

Hospitality management degree

2+ years supervisory experience

Job description

Close Inclusive Collection Job Postings Notification

"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."

You will be responsibleto assist with theefficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Assistant Manager - banquets is responsible to assist the Banquet Manager in managing the assigned outlet as a successful independent profit centre, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.

Qualifications

Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Manager or Team Leader/Captain in a hotel or large restaurant with good standards.

Hyatt Regency Washington on Capitol Hill | Washington , DC , US

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