Assistant Manager (394)

COASTAL PLAINS RESTAURANTS LLC A NORTH CAROLINA LLC; Florence (SC); On-site; USD 32,000 - 50,000; Full time

Benefits offered by this job

Paid sick leave

401K after 1 year

Meal benefits during shifts

Medical and dental after 1 year (30+ h

Job summary

COASTAL PLAINS RESTAURANTS LLC A NORTH CAROLINA LLC in Florence, SC is seeking an Assistant General Manager to run great work shifts, meet YUM Brand standards, and take ownership to solve problems with a smile. You will guide Team Members and Shift Managers, manage inventory and financial accountability, and serve safe, quality food in a friendly manner.

If you want to build a great career, join a winning team and develop leadership skills.

Qualifications

• High School Diploma or GED; college degree preferred.
• 1-3 years supervisory experience in food service or retail with P&L responsibility.
• Must be 18+ and pass background check and drug test.

Responsibilities

• Run great work shifts and meet YUM Brand standards.
• Oversee Team Members and Shift Managers to complete duties.
• Manage inventory and financial accountability.
• Ensure safe, quality food and a safe workplace.

Skills

Supervisory experience

Communication skills

Basic computer literacy

Education

High School Diploma or GED

College degree preferred

Job description

Job DetailsJob Location: Store 32682 Florence 2 - Florence, SC 29501Salary Range: $32,000.00 - $50,000.00 Salary/yearJob Category: Restaurant - Food Service

The Assistant General Manager supports the Restaurant General Manager by running great work shifts and meeting YUM Brand standards. You take ownership and responsibility to solve problems with a smile, seek help when needed and are willing to help and guide others. Key responsibilities include making sure Team Members and Shift Managers complete all assigned duties, inventory management, and financial accountability and serve safe, quality food in a friendly manner. You’ll also ensure that the restaurant is a safe place for all employees to work and customers to visit. A successful candidate will have a positive attitude and good communications skills. If you want to build a great career, be part of a winning team, and learn valuable leadership skills, this is the place to learn, grow and succeed!

We value team members with a professional demeanor, a commitment to excellence, and a can-do attitude. If you're eager to embark on a rewarding journey while delivering delightful service, we offer an excellent platform for learning, growth, and success!

Compensation & Benefits:

• Paid sick leave in, (PFMLA)
• 401K retirement benefits after 1 year with more than 1000 hours of work.
• Bonus perks include complimentary meals during shifts.
• Medical and Dental Insurance after 1 year of employment, must average 30+ hours / week.

QualificationsJob Requirements and Essential Functions

• High School Diploma or GED, College or University Degree preferred
• 1-3 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility
• Basic personal computer literacy
• Strong preference for internal promote from Shift Manager position
• Must be at least 18 years old
• Must pass background check criteria and drug test
• Must have reliable transportation
• Basic business math and accounting skills, and strong analytical/decision-making skills
• Able to tolerate standing, walking, lifting up to 50 lbs. and stooping during 80% of shift time