Assistant Manager(01522) - 5201 Grand Blvd

Domino's Pizza; St. Louis (MO); On-site; USD 42,000 - 54,000; Full time

Job summary

Domino's Pizza at 5201 Grand Blvd in St. Louis, MO is hiring an enthusiastic Assistant Manager to help run the store and lead the team to deliver exceptional service.

You will oversee daily operations, coach staff, manage shifts, and ensure accurate cash handling and records while maintaining a clean, safe environment. Ideal candidates have supervisory experience in food service, strong leadership and communication skills, and the ability multitask in a fast-paced setting.

Qualifications

• Supervisory experience in food service.
• Strong leadership and team management.
• Excellent customer service with a friendly attitude.
• Cash handling and basic math skills.
• Ability to multitask in a fast-paced setting.
• Detail-oriented with strong organization.
• Strong communication and interpersonal skills.
• Problem-solving and decision-making abilities.
• Flexibility to work evenings, weekends, holidays.
• Ability to lift up to 25 pounds and stand long hours.
• Knowledge of food safety practices.
• POS systems and basic computer skills.

Responsibilities

• Oversee daily store operations including opening/closing.
• Lead and motivate team to maintain high performance.
• Manage shifts, ensuring optimal staffing and productivity.
• Handle customer interactions professionally and resolve issues.
• Manage cash transactions and records.
• Coordinate inventory and ordering.
• Ensure food safety compliance and policy adherence.
• Assist in training new staff.
• Collaborate with store manager to boost sales and satisfaction.
• Maintain clean, organized environment.
• Answer phones and process orders accurately.
• Perform tasks including food prep and delivery coordination.

Skills

Supervisory experience

Leadership

Customer service

Cash handling

Multitasking

Organizational skills

Communication skills

Problem solving

Flexibility with shifts

Physical stamina

Food safety knowledge

Education

High school diploma or equivalent

Food handler's certification (preferred)

Tools

POS systems

Basic computer skills

Job description

Assistant Manager(01522) - 5201 Grand Blvd

• Full-time
• Job Category Org: Store Assistant Manager

Domino's Pizza is seeking an enthusiastic and customer-focused Assistant Manager to join our team at our 5201 Grand Blvd location in St Louis, United States. As an Assistant Manager, you will play a crucial role in ensuring the smooth operation of our store, delivering exceptional customer service, and leading our team to success.

Responsibilities

• Oversee daily store operations, including opening and closing procedures
• Manage and motivate team members to maintain high performance standards
• Run shifts efficiently, ensuring optimal staffing and productivity
• Handle customer interactions professionally and resolve any issues promptly
• Manage cash transactions and maintain accurate financial records
• Coordinate inventory management and supply ordering
• Ensure compliance with food safety regulations and company policies
• Assist in training and developing new team members
• Collaborate with the store manager to implement strategies for improving sales and customer satisfaction
• Maintain a clean and organized work environment
• Answer phones and process customer orders accurately
• Perform various tasks as needed, including food preparation and delivery coordination

Requirements

• Proven experience in a supervisory role in the food service industry
• Strong leadership and team management skills
• Excellent customer service skills with a friendly and positive attitude
• Proficiency in cash handling and basic math skills
• Ability to multitask and prioritize in a fast-paced environment
• Detail-oriented with strong organizational skills
• Effective communication and interpersonal skills
• Problem-solving abilities and decision-making capabilities
• Flexibility to work various shifts, including evenings, weekends, and holidays
• Physical ability to lift up to 25 pounds and stand for extended periods
• Knowledge of food safety practices and regulationsProficiency in using point-of-sale systems and basic computer skills
• High school diploma or equivalent (required)
• Food handler's certification (preferred)

All your information will be kept confidential according to EEO guidelines.