Assistant Manager

SOL Fresh; San Antonio (TX); On-site; USD 42,000 - 70,000; Full time

Job summary

SOL Fresh in San Antonio, TX is seeking a capable restaurant manager to coordinate scheduling, inventory, coaching, and local ordering accuracy so the GM can grow the business.

You will build schedules and manage labor to target, own inventory counts, waste and vendor orders, and coach the shift lead bench.

Maintain audit readiness each week and ensure strong numbers, guest satisfaction, and smooth daily operations.

Qualifications

• 2+ years restaurant management or strong lead experience.
• ServSafe certification (or earn in 60 days)
• Comfortable with numbers, scheduling tools and POS systems.

Responsibilities

• Build schedules and manage labor to target
• Own inventory counts, waste and vendor orders
• Coach and develop the shift lead bench
• Keep the store audit-ready every week

Skills

Leadership experience

People management

Analytical skills

Numbers literacy

Education

ServSafe certification

Tools

Scheduling tools

POS systems

Job description

Scheduling, inventory, coaching and local ordering accuracy. You make the store run so the GM can grow the business.

What you'll do

• Build schedules and manage labor to target
• Own inventory counts, waste and vendor orders
• Coach and develop the shift lead bench
• Keep the store audit-ready every week

What we’re looking for

• 2+ years restaurant management or strong lead experience
• ServSafe certification (or earn in 60 days)
• Comfortable with numbers, scheduling tools and POS systems