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McDonald’s franchisee-owned restaurant is seeking an Assistant Manager to help run a profitable, high‑volume location. You will support the General Manager and ensure Quality, Service, and Cleanliness standards are met.
The role includes hiring and developing Department and Shift Managers and guiding team members to deliver consistent guest experiences. Must have prior management experience in quick‑service or hospitality and be 18 or older.
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee is the employer responsible for all employment decisions.
• Assist the General Manager in running a profitable restaurant.
• Ensure the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness.
• Hire and develop Department and Shift Managers to build a future‑ready team.
• Previous management experience running high‑volume locations.
• Background in quick‑service restaurants preferred, or experience in hospitality or retail.
• Must be 18 years or older to serve as a manager in the franchise‑owned and operated restaurants.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. The franchisee alone is responsible for employment matters. McDonald’s USA will not receive a copy of my application and will not be involved in any employment decisions.