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This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. The franchisee will be your employer, not McDonald’s USA. The franchisee is responsible for employment matters including hiring, firing, discipline, supervision, staffing, and scheduling.
The Assistant Manager is responsible for helping the General Manager run a profitable restaurant and ensuring the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. These standards are high.
The Assistant Manager may also be responsible for hiring and developing Department and Shift Managers to ensure the restaurant has the right team to lead into the future.
Ideal candidates should have previous management experience running high volume locations. A background in quick service restaurants is strongly desired, or experience in hospitality or retail.
You must be 18 years or older to be a manager in our franchise owned and operated restaurants.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the sole responsible party for employment matters. I recognize that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me.