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McDonald's is seeking an Assistant Manager to run a profitable restaurant while maintaining high standards of quality, service, and cleanliness. Collaborate with the General Manager to set and achieve operational goals, leading a team of Department Managers while providing coaching to ensure restaurant performance meets customer expectations.
The ideal candidate will have previous experience in a high-volume quick-service restaurant and strong leadership skills, with an ability to work a flexible schedule.
This position is at an independent franchisee‑owned restaurant, not McDonald’s USA. The franchisee is the sole employer.