Assistant Manager

KFC | Jon Blob; Evergreen (AL); On-site; USD 36,000 - 48,000; Full time

Job summary

KFC Evergreen, Alabama location is seeking an Assistant Manager to partner with the Restaurant General Manager on goals and lead the restaurant team to success. You will own the guest experience with friendly service, cleanliness, and consistently hot & fresh meals.

You will grow and mentor the team through training and onboarding, manage communications on goals and promotions, and foster a positive, collaborative environment that reflects KFC values.

Responsibilities

• Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goals
• Ownership of the guest experience that includes friendly interactions, a clean restaurant and hot & fresh meals
• Grow and mentor team through training and hiring
• Effectively communicate goals, promotions, business updates, etc
• Lead the overall positive and collaborative family environment

Job description

The Assistant Manager role provides a training ground for restaurant management. As your leadership responsibilities expand, you will see how your influence impacts the business and your team's success.

Assistant Manager Responsibilities:

• Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goals
• Ownership of the guest experience that includes friendly interactions, a clean restaurant and hot & fresh meals
• Grow and mentor team through training and hiring
• Effectively communicate goals, promotions, business updates, etc
• Lead the overall positive and collaborative family environment

Success Factors:

• Leads by example with high standards in customer service, cleanliness and quality
• utilizes resources for effective training and development of team
• builds a team through selecting and onboarding new hires
• Takes absolute pride in everything you do and KFC's values
• Goal-oriented leader that enjoys a fast-pace environment
• Values customer service and positively impacting our guest's experience
• Practices high quality food and cleanliness standards