Assistant Kitchen Manager: Lead Back-of-House, Flexible Hours

Texas Roadhouse, Inc.; Teterboro (NJ); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Medical plans

Dental and Vision Insurance

Paid Vacation and Maternity Leave

Adoption Assistance

Disability Insurance

Life Insurance

401(k) Retirement Plan

Tuition Reimbursement

Profit-Sharing

Job summary

Texas Roadhouse, Inc. is seeking an Assistant Kitchen Manager to support the Kitchen Manager in daily back-of-house operations, food preparation, ordering, receiving, and presentation of made-from-scratch dishes.

This role offers a robust benefits package after 30 days, competitive pay of $45,000 to $60,000 per year, flexible schedules, and opportunities for growth within a team that values passion, integrity, partnership, and fun with purpose.

Responsibilities

• Supervises and oversees the production of food
• Monitors tickets and sets the pace during peak hours
• Ensures Back of House employees follow recipes and procedures
• Creates a safe environment and assists in developing Back of House employees

Job description

Texas Roadhouse, Inc. is seeking an Assistant Kitchen Manager to support the Kitchen Manager in daily back-of-house operations, food preparation, ordering, receiving, and presentation of made-from-scratch dishes.

This role offers a robust benefits package after 30 days, competitive pay of $45,000 to $60,000 per year, flexible schedules, and opportunities for growth within a team that values passion, integrity, partnership, and fun with purpose.