Assistant Kitchen Manager — Fast-Paced Kitchen, PTO

The Mad Apple Burger & Billiard Co.; Appleton (WI); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Employee discounts

Paid time off

Job summary

The Mad Apple Burger & Billiard Co. in Appleton, WI is seeking an Assistant Kitchen Manager to lead our back-of-house operations in a fast-paced, team-focused environment.

You will support the Kitchen Manager, ensure quality, and help deliver the high-energy dining experience we are known for. Ideal candidates have 2+ years in kitchens with supervisory experience, familiarity with food safety and ServSafe, and a hands-on leadership style.

Qualifications

• 2+ years of kitchen or culinary experience, with at least 1 year in a supervisory role.
• Strong knowledge of food safety standards and ServSafe certification (or willingness to obtain)
• Experience in a high-volume, fast-paced restaurant or bar-and-grill environment preferred
• Ability to lead a team with a positive, hands-on management style
• Solid understanding of food cost, inventory management, and kitchen operations
• Reliable, punctual, and able to work evenings, weekends, and holidays as needed
• Strong communication and organizational skills

Responsibilities

• Assist the Kitchen Manager in overseeing daily back-of-house operations and food production
• Supervise, train, and motivate kitchen staff to maintain high performance standards
• Ensure food quality, consistency, and presentation meet company standards on every plate
• Monitor food inventory, assist with ordering, and minimize waste to control food costs
• Enforce food safety, sanitation, and health code compliance at all times
• Assist in scheduling kitchen staff and managing labor to meet business needs
• Step in as acting Kitchen Manager during absences and high-volume service periods

Skills

Kitchen leadership

Food safety

Team supervision

Inventory management

Communication

Scheduling

Education

ServSafe Certification

Job description

The Mad Apple Burger & Billiard Co. in Appleton, WI is seeking an Assistant Kitchen Manager to lead our back-of-house operations in a fast-paced, team-focused environment.

You will support the Kitchen Manager, ensure quality, and help deliver the high-energy dining experience we are known for. Ideal candidates have 2+ years in kitchens with supervisory experience, familiarity with food safety and ServSafe, and a hands-on leadership style.