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Assistant Kitchen Manager

Kappaalphapsi1911

Davenport (IA)

On-site

USD 40,000 - 55,000

Full time

2 days ago
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Job summary

A leading restaurant chain is seeking an Assistant Kitchen Manager to support daily operations, ensuring food quality and compliance with safety standards. Join a fun culture with flexible schedules and opportunities for career growth.

Benefits

Top-tier medical plans
Dental and Vision Insurance
Paid vacations
401(k) Retirement Plan
Tuition Reimbursements up to $5,250/year
Annual holiday bonus

Responsibilities

  • Supervising and overseeing food production.
  • Managing restaurant operations through hands-on supervision.
  • Ensuring staff follow established recipes and procedures.

Job description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service define us. We focus on loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to be a Roadie?

Position: Assistant Kitchen Manager

Texas Roadhouse is seeking a dedicated Assistant Kitchen Manager to support the Kitchen Manager in overseeing daily Back of House operations, including ordering, receiving, food preparation, and presentation. If you are passionate about made-from-scratch Legendary Food, we encourage you to apply today!

Responsibilities include:
  1. Supervising and overseeing food production.
  2. Enforcing compliance with employment policies in collaboration with management.
  3. Monitoring tickets and managing pace during peak hours.
  4. Managing restaurant operations through hands-on supervision, including assisting with serving, hosting, and cooking as needed.
  5. Conducting formal line Taste and Temp checks.
  6. Ensuring proper handling, maintenance, and storage of all items.
  7. Managing inventory and tracking waste under the direction of the Kitchen Manager.
  8. Maintaining cleanliness and proper equipment maintenance.
  9. Ensuring consistency in food quality and service to increase sales.
  10. Practicing safe food handling procedures.
  11. Ensuring staff follow established recipes and procedures.
  12. Creating a safe environment and aiding in employee development.
  13. Maintaining restaurant cleanliness and guest safety at all times.
  14. Fostering a positive culture aligned with our core values: passion, integrity, partnership, and fun with purpose.
Benefits and Culture

At Texas Roadhouse, we offer a fun culture with flexible schedules, restaurant discounts, friendly competitions, recognition, formal training, and career growth opportunities.

After 30 days of employment, eligible Restaurant Managers can access our comprehensive total rewards package, which includes:

  • Top-tier medical plans
  • Dental and Vision Insurance
  • Paid vacations, parental leave, donor leave, bereavement, and fully paid maternity leave
  • Adoption Assistance
  • Disability insurance
  • Life, accident, and critical illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Travel Insurance
  • 401(k) Retirement Plan
  • Flexible Spending Accounts
  • Tuition Reimbursements up to $5,250/year
  • Monthly Profit-Sharing
  • Quarterly Stock Units
  • Community support opportunities
  • Annual holiday bonus
Equal Opportunity Employment

We are proud to be an equal opportunity employer and are committed to providing equal employment opportunities regardless of race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other protected status. We welcome all qualified applicants to apply.

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