Assistant General Manager — Restaurant Ops Leader

Burger King; Gray (LA); On-site; USD 48,000 - 62,000; Full time

Job summary

Burger King in Gray, LA is hiring an Assistant General Manager (AGM) to lead daily restaurant operations, drive profitability, and coach a team of 20–45 employees under the RGM. The AGM ensures inventory, maintenance, cash controls, and brand standards are upheld while delivering fast, friendly service.

The ideal candidate has 1–2 years in quick-service with some managerial experience and a high school diploma or GED; two years of college preferred.

Qualifications

• High school diploma or GED required; two years of college preferred.
• 1–2 years of quick-service restaurant experience; management experience preferred.
• Some understanding of P&L interpretation and management to influence profitability.

Responsibilities

• Drive profitability, inventory control, and cash procedures.
• Lead guest service to meet brand standards in a clean facility.
• Coach Shift Coordinators and Team Members to improve performance.
• Direct operations to ensure accurate prep and timely delivery of products.

Skills

P&L interpretation

Coaching & feedback

Guest service

Inventory management

Education

High school diploma or GED

Two years of college preferred

Job description

Burger King in Gray, LA is hiring an Assistant General Manager (AGM) to lead daily restaurant operations, drive profitability, and coach a team of 20–45 employees under the RGM. The AGM ensures inventory, maintenance, cash controls, and brand standards are upheld while delivering fast, friendly service.

The ideal candidate has 1–2 years in quick-service with some managerial experience and a high school diploma or GED; two years of college preferred.