Assistant General Manager — Lead Teams & Guest Experience

Culver's

Shawano (WI)

On-site

USD 50,000 - 70,000

Full time

14 days+

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Benefits offered by this job

Competitive salary + bonus program
Leadership training and development
Career growth opportunities
Paid time off
Insurance benefits
401k with company match
Free uniforms
Meal discounts

Job summary

Culver's is seeking an Assistant General Manager in Wisconsin to partner with the General Manager in driving daily restaurant operations and team development. This hands-on leadership role includes leading shifts, coaching staff, and delivering excellent guest experiences.

You'll influence food safety, quality, and operational standards while helping monitor financial results, inventory, and cost controls. A strong, positive leadership style and commitment to excellence are essential.

Qualifications

  • 2+ years of management experience in restaurant or hospitality
  • Strong communication and financial management skills
  • Willing to work 50 hours per week
  • Positive, motivating leadership style that builds trust

Responsibilities

  • Lead shifts and support smooth daily operations
  • Coach and develop team members and emerging leaders
  • Support hiring, training, and onboarding
  • Partner with General Manager on food safety, quality, and standards
  • Help monitor financial results, inventory, and cost controls
  • Build a positive, respectful, and team-oriented workplace

Skills

Leadership
Communication
Organizational skills
Financial management

Job description

Culver's is seeking an Assistant General Manager in Wisconsin to partner with the General Manager in driving daily restaurant operations and team development. This hands-on leadership role includes leading shifts, coaching staff, and delivering excellent guest experiences.

You'll influence food safety, quality, and operational standards while helping monitor financial results, inventory, and cost controls. A strong, positive leadership style and commitment to excellence are essential.

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