Restaurant Operations & People Leader

Culver's; Pleasant Prairie (WI); On-site; USD 26,000 - 44,000; Full time

Benefits offered by this job

Bonus pay

Health insurance

Dental and vision insurance

Paid time off

Career development

Free meals

Uniforms

Job summary

Culver's is seeking an Assistant Manager to lead shifts, coach a team, and uphold food-safety standards in a fast-paced, guest‑oriented environment in Wisconsin. This role offers growth opportunities and on-the-job training.

The position requires a flexible schedule including nights and weekends, with 1–2 years of restaurant experience preferred and ServSafe certification preferred. Competitive pay and benefits align with Culver's standards.

Qualifications

• 1–2 years of restaurant experience preferred.
• ServSafe Certified preferred.
• Ability to lift up to 50 lbs.
• Flexible schedule including nights, weekends and holidays.
• Reliable and punctual.

Responsibilities

• Lead shifts to ensure great food and guest service.
• Coach and mentor a high-performing team.
• Uphold oper­ational and food-safety standards.
• Assist with recruiting, training, staff supervision and inventory.
• Motivate the team to meet sales targets and drive profitability.

Skills

Leadership

Communication

Organization

Problem-solving

Reliability

Flexibility

Job description

Culver's is seeking an Assistant Manager to lead shifts, coach a team, and uphold food-safety standards in a fast-paced, guest‑oriented environment in Wisconsin. This role offers growth opportunities and on-the-job training.

The position requires a flexible schedule including nights and weekends, with 1–2 years of restaurant experience preferred and ServSafe certification preferred. Competitive pay and benefits align with Culver's standards.