Assistant General Manager — Lead Teams, Elevate Service

Jim 'N Nick's Community BBQ; Myrtle Beach (SC); On-site; USD 75,000 - 95,000; Full time

Benefits offered by this job

Monthly Car Allowance

Monthly Bonus

Medical, Dental, Vision Insurance

401(k) with Match

Life and Disability Insurance

Paid Vacation

Job summary

Jim 'N Nick's Community Bar-B-Q is seeking a hands-on restaurant leader to drive guest experience and operational excellence in a high-energy setting.

You will partner with the GM to coach teams, enforce service standards, safety, and cost controls, and align with financial goals while expanding community ties through catering. Staffing at the right levels with the right people is essential as you build a memorable experience each shift.

Qualifications

• 5 + years of full-service restaurant management experience.
• Hungry to grow into a General Manager seat and willing to earn it.
• A coach first: you make the people around you better.
• Organized, candid, and calm under pressure.
• You don't settle for "satisfactory to most." You work for a memorable experience every shift.
• High school diploma or GED required; some college preferred

Responsibilities

• Partner with the GM to ensure flawless execution of every detail, every shift, by every team member
• Provide direction, coaching, and development on food quality, service standards, safety, and sanitation
• Ensure consistent execution of all systems, standards, inventory, and cost controls
• Partner with the GM on financial performance, action plans, and new company initiatives
• Interview and help select team members, keeping staffing at the right levels with the right people
• Respond to guest feedback with urgency and turn every recovery into a raving fan
• Leverage the catering team to deepen community roots and build sales
• Keep the operation clean, stocked, and ready, from the smoker to the front door

Skills

People management

Coaching

Operational leadership

Customer experience

Staffing

Education

High school diploma or GED

Job description

Jim 'N Nick's Community Bar-B-Q is seeking a hands-on restaurant leader to drive guest experience and operational excellence in a high-energy setting.

You will partner with the GM to coach teams, enforce service standards, safety, and cost controls, and align with financial goals while expanding community ties through catering. Staffing at the right levels with the right people is essential as you build a memorable experience each shift.