Your resume and cover letter, tailored to exactly what they’re hiring for.
Get past ATS filters
Benefits offered by this job
Competitive wages
Health insurance (medical, dental and vision)
401k with company match
Paid vacation and sick days
Paid parental leave
In-house dining credits
Career progression and professional development
Job summary
The New Orleans Tribune is seeking an energetic Assistant General Manager for Cochon Butcher in New Orleans. The role involves supporting daily operations, managing staff, and maintaining high-quality service standards. Applicants should possess 1-3 years of restaurant experience, strong interpersonal and problem-solving skills, and a dedication to guest service. Competitive wages, health insurance, and professional development opportunities are offered. Join our dynamic team to contribute to our tradition of exceptional service.
Qualifications
1-3 years of experience in a similar role required.
Strong problem-solving, organization, and time management skills needed.
Excellent verbal and written communication skills are essential.
Responsibilities
Ensure quality and consistency of food, beverage, and service.
Develop and train guest-focused employees.
Handle guest requests and manage feedback effectively.
Skills
Strong interpersonal skills
1-3 years in a similar role
Problem-solving and organization
Excellent guest service
Team motivation
Excellent communication skills
Job description
The New Orleans Tribune is seeking an energetic Assistant General Manager for Cochon Butcher in New Orleans. The role involves supporting daily operations, managing staff, and maintaining high-quality service standards. Applicants should possess 1-3 years of restaurant experience, strong interpersonal and problem-solving skills, and a dedication to guest service. Competitive wages, health insurance, and professional development opportunities are offered. Join our dynamic team to contribute to our tradition of exceptional service.