Assistant General Manager

The Twelve Thirty Club | Nashville; Nashville (TN); On-site; USD 75,000 - 85,000; Full time

Benefits offered by this job

Restaurant Discounts

Employee Assistance Program

Medical Insurance

Dental & Vision Insurance

Life & Accident Protection Insurance

Pet Insurance

Domestic Partner Benefits

Job summary

The Twelve Thirty Club | Nashville is seeking an experienced Assistant General Manager who excels in high-volume restaurant management. The ideal candidate will have over 3 years of experience and a deep understanding of business operations.

You will be responsible for managing shifts, ensuring customer satisfaction, and maintaining high standards of cleanliness and quality. Join a team dedicated to creating exceptional dining experiences.

The position offers a competitive salary between $75,000 - $85,000 and a comprehensive benefits package.

Qualifications

• 3+ years of full-service, high-volume restaurant management experience.
• Advanced understanding of business operations and financials.
• Experience with POS systems and digital reservation systems.

Responsibilities

• Manage shifts with daily decision making, scheduling, and planning.
• Create memorable dining experiences by exceeding guest expectations.
• Ensure product quality and restaurant cleanliness.

Skills

Restaurant management experience

Understanding of business operations

Customer service excellence

Knowledge of food and wine

Calm under pressure

Team leadership

Job description

Hiring – Assistant General Manager

Hiring Immediately
Salary Range - $75,000 - $85,000

Why The Twelve Thirty Club?

• Restaurant Discounts
• Employee Assistance Program - Concentrating on Mental Health & Wellness
• Benefits available at 25 hours per week
• Medical Insurance (HSA Available)
• Dental & Vision Insurance
• Life, Accident Protection & Critical Illness Insurance
• Pet Insurance
• Domestic Partner Benefits

Who we are:

Our employees are at the heart of everything we do. From exuding hospitality as soon as a guest enters the front door of our elevated Honky Tonk, creating one‑of‑a‑kind dining experiences at our dapper‑as‑hell Supper Club, or keeping the energy pulsating at our Rooftop Bar, our team is the reason our guests continue to come back. When you join the Twelve Thirty Club, you are not only embarking on a limitless restaurant career, you are becoming part of a group that encourages creativity and passion.

The Twelve Thirty Club is part of Author & Edit, a creation of restaurant innovator Sam Fox, who has developed a growing lineup of unique concepts found across the United States. The properties are authored with an extraordinary vision and meticulously edited to create offerings that are not only seen but felt. Each Author & Edit property is an original; created through a global lens and connected to the diverse communities, cities, and neighborhoods in which they reside, and trust us–you want to be a part of it.

Who you are:

• Have 3+ years of full-service, high-volume restaurant management experience
• Demonstrate an advanced understanding of business operations and financials
• Manage shifts which include daily decision making, scheduling and planning
• Create memorable dining experiences by exceeding guest expectations
• Understand flavors, aromas and characteristics of food ingredients and wines
• Ensure product quality and restaurant cleanliness
• Perform calmly and effectively in a high-volume environment
• Manage on-the-fly requests with ease and poise
• Understand POS systems and OpenTable (or other digital/online reservation systems)
• Coach, lead and develop restaurant team
• Drive continuous improvement

The Twelve Thirty Club is an Equal Opportunity Employer. Proof of eligibility to work in the United States is required.

We use eVerify to confirm U.S. Employment eligibility.