Assistant Food & Beverage Manager

Hispanic Alliance for Career Enhancement; New York (NY); On-site; USD 56,000 - 79,000; Full time

Job summary

An exciting opportunity awaits in the hospitality industry for a dynamic Assistant Food and Beverage Manager. This role involves overseeing food and beverage operations, ensuring compliance with regulations, and coordinating special events. Candidates should possess strong communication and analytical skills, along with a minimum of 2 years of management experience in an upscale environment. Join a team that values exceptional performance and offers rewarding career opportunities in a supportive work environment.

Qualifications

• Minimum of 2+ years in Food & Beverage Management preferred.
• Strong organizational skills and ability to work flexible schedules.

Responsibilities

• Oversee food and beverage areas within the hotel.
• Ensure compliance with all operating procedures and laws.
• Coordinate special events at the hotel.

Skills

Communication Skills

Analytical Skills

Food and Beverage Cost Control

Organizational Skills

Team Leadership

Job description

Summary

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.

The Assistant Food and Beverage Manager will oversee the food and beverage areas within the hotel. Responsibilities may include scheduling, forecasting and training, ensuring compliance with federal, state and local laws as well as all operating procedures. This person may also coordinate special events at the hotel. The Assistant Food and Beverage Manager must have strong communication and analytical skills. Food and Beverage cost control experience is helpful.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Salary Range: $56,000-$79,000

Qualifications

• Minimum of 2+ years as F&B Management preferred
• Wine/beverage knowledge in an upscale environment preferred
• Ideal applicant should have strong organizational skills, ability to work with flexible work schedule, be a team player and a dynamic leader