Assistant Food Beverage Manager - SH Restaurant Group

1 Hotels; New York (NY); On-site; USD 70,000 - 75,000; Full time

Job summary

An established industry player is seeking a passionate Assistant Food & Beverage Manager who thrives in a dynamic environment. This role is ideal for a leader who excels in motivating teams and enhancing guest experiences. With a focus on food and beverage excellence, you will be instrumental in driving operational success and financial performance. If you are a people magnet with a knack for problem-solving and a commitment to service, this is the opportunity for you to shine and grow in your career.

Benefits

Vision insurance

Medical insurance

Tuition assistance

Qualifications

• Minimum of 3 years of experience in food & beverage management.
• Advanced knowledge of food & beverage operations.

Responsibilities

• Lead and motivate the Food & Beverage team to achieve high standards.
• Cultivate an environment for learning and growth.

Skills

Leadership

Communication

Food & Beverage Operations

Team Engagement

Problem Solving

Education

Post-secondary diploma or degree

Job description

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This range is provided by 1 Hotels. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$70,000.00/yr - $75,000.00/yr

Direct message the job poster from 1 Hotels

Life is precious, including the experiences we have with food and the people we share those experiences with. The Food & Beverage teams at SH Hotels & Resorts understand (and value) that thoughtful ingredients and extraordinary people are both required to execute an exquisite experience for our guests.

We’re currently in search of an Assistant Food & Beverage Manager who shares these values and will champion them. Who strives to be a leader second-to-none, knows how to motivate a team, elevate standards, and cultivate an environment for learning as we all continue to grow. We’re looking for a people magnet, a genius at anticipating obstacles and finding quick solutions. Most important, someone who’s not afraid to get in the trenches with their team to achieve the ultimate outcome.

Sound like you? We’d love to connect.

(Inside Tip: This role was made with room to grow for a service-minded rockstar.)

About you...

Passionate about food & beverage and a minimum of 3 years of similar work experience.

A post-secondary diploma or degree would be a plus.

Advanced knowledge of food & beverage operations, a strong leader, and a proven track record in guest and team member engagement and financial performance.

Excels at communication, both verbal and written.

Is flexible and willing to meet the demands of a 24-hour operation.

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management

Industries

• Food and Beverage Services

Referrals increase your chances of interviewing at 1 Hotels by 2x.

Inferred benefits from the description for this job

Vision insurance

Medical insurance

Tuition assistance

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